Japanese, Western, and Chinese Cuisine: Autumn Feast Buffet (Course Only)
6,000 JPY(tax included)
About Course Menu
In an open and inviting space, guests can enjoy a variety of occasions, from dining with family and children to meals with friends, as well as anniversaries and celebratory gatherings.
Menu
- Three Monthly Rotating Soup Hot Pots: Japanese, Western, and Chinese - September ・Japanese Dashi Soup with Grilled Flying Fish Aroma ・Mushroom Cream Soup with Truffle Aroma ・Fragrant Spicy Mala Soup October ・Miso-Based Soup with Mushroom Aroma ・Rich Cream Soup with the Umami of Shellfish ・Sichuan Tantan Soup November ・Japanese Dashi with Yuzu Aroma ・Rich Pumpkin and Cheese Cream Soup ・Herbal Hot Pot-Style Soup with Ginger Aroma - Chef Service - Colorful Hand-Formed Sushi Enjoyed with Three Sauces Sushi Toppings Tuna / Shrimp / Squid / Trout Salmon Three Sauces Japanese: Wasabi Soy Sauce Western: Lemon Cream Sauce Chinese: Savory Scallion Sauce (Yurin-style) - Teppanyaki Beef Loin - At dinner, we serve Teppanyaki Beef Loin with Truffle-Scented Steak Sauce. Teppanyaki Beef Loin with Truffle-Scented Steak Sauce Limited to one plate per person. ■Hot Dishes Yuzu Pepper Grilled Chicken with Binchotan Charcoal Aroma / Fried Pacific Saury Tatsuta Style / Daikon Radish Steak with Minced Chicken Sauce / Quiche with Three Kinds of Mushrooms / White Fish Acqua Pazza Style / Cream Pasta with Mushrooms and Bacon / Sweet and Sour Pork with Black Vinegar / Sichuan-Style Stir-Fried Pumpkin and Garlic Chives / Miyako Hotel Original Curry / Gifu Prefecture Rice / Yu-an Grilled Trout Salmon (Dinner Only) / Shrimp in Chili Sauce (Dinner Only) / Hida Beef Lasagna Style (Dinner Only) ■Canapés & Finger Foods Smoked Trout Salmon and Cream Cheese / Prosciutto and Carrot Pain d'Épices / Walnuts with Sweet Sauce ■Cold Dishes Fragrant Grilled Eggplant with Ginger Soy Jelly / Green Beans and Root Vegetables with Mushrooms Dressed in Sesame / Duck and Apple Compote / Marinated Shrimp and Baby Scallops with Lemon Vinaigrette / Steamed Chicken in Yodaredori Style / Jellyfish and Cucumber Chinese Salad ■Others Daily Bread / Salad Corner / Desserts (examples: chestnut Mont Blanc, pear jelly, Basque cheesecake, sesame balls, pumpkin zenzai, apple mousse, and other daily selections) / Fruit Images are for illustrative purposes only.
Confirmation details
If you have any food allergies, please inform us in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)0%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
■ Notes
If a cancellation policy is stated within the plan, the cancellation policy within the plan takes precedence.