Casual Omakase Course to Enjoy Seasonal Delicacies (Course only)
9,900 JPY(tax included)
About Course Menu
We select and purchase only the freshest seasonal ingredients that meet our standards and prepare them for our customers. Enjoy a casual Japanese dining experience with friends and family, complemented by Japanese sake.
Menu
Sample Menu of the Day [Soup] Chrysanthemum Bowl Style Crab Ball [Sashimi] Assortment of Seasonal Fresh Fish [Simmered Dish] Sawara Cooked in Kudzu Sauce with Mushroom Gravy [Hassun] Dishes Rich in Seasonal Ingredients: Karasumi Daikon, Nigiri Sushi, Unohana, Ichida Gaki Butter, Chrysanthemum Greens Moon-viewing Marinated, Kinu Katsugi, Shrimp with Seaweed Crust, Fig and Prosciutto White Miso Dressing [Main Course] Grilled Pork with Moromi Sauce & Pickled Apples in Sweet Vinegar [Rice] Rice Cooked with Pacific Saury and Mushrooms [Sweets] Seasonal Sweets Please note that the menu may change depending on the ingredients and season.
Confirmation details
* The private room charge is 5000 yen per group. * The menu contents may vary depending on the availability of ingredients. * As of April 1st, identity verification for credit card use will be via PIN only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance12:00〜50%