Name: あくとり代官 鍋之進 渋谷
Address: 1-5-2 Dogenzaka, Shibuya-ku, Shibuya SEDE 3F, Shibuya-ku, Tokyo, 150-0043
Telephone: 0354584030

あくとり代官 鍋之進 渋谷

■All-You-Can-Drink
[Beer]
Asahi Super Dry (for medium-sized and large groups, Asahi Super Dry will be served bottled), Shandy Gaff

[Highball]
Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

[Sour]
Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Oroshi Sour, Oolong High, Jasmine High, Iced Tea High, Chu-Hi

[Shochu]
Imo, Mugi

[Sake]
Cold Sake, Hot Sake

[Cocktails]
Cassis, Peach

[Plum Wine]
Kishu Plum Wine

[Soft Drinks]
Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

*Last order is 30 minutes before the end of your seating time.

Weekdays Only [All-You-Can-Drink à la Carte] 120 minutes

*A cover charge of ¥550 per person applies, and each guest is requested to order an additional two dishes.
*Available only from Monday to Thursday.
*Not available on public holidays or the day before public holidays.

Course only

Appetizer: Chilled Chawanmushi with Fresh Seaweed Sauce

Assorted 5 Seasonal Appetizers
・Simmered Roasted Edamame
・Kinpira Lotus Root with Dried Whitebait
・Cucumber with Meat Miso
・Quail Eggs Marinated in Garlic Soy Sauce
・Fatty Tuna and Pickled Radish Rolled Bites

Hot Pot: Snow Crab and Pufferfish Seafood Hot Pot

Accompaniment for the Hot Pot: Hokkaido-style Fried Chicken ~Zangi-style~

Hot Pot Ingredient 1: Wakame Seaweed

Hot Pot Ingredient 2: Head-on Shrimp

Hot Pot Ingredient 3: Mushrooms

Finish: Ramen

Dessert: Castella with Brown Sugar Syrup and Roasted Soybean Flour

………………………………………………………………………………
・Menu contents may vary depending on availability.
・Photo is for illustrative purposes only.
………………………………………………………………………………

■All-You-Can-Drink
[Beer]
　Asahi Super Dry (for medium-sized and large groups, served as bottled Asahi Super Dry), Shandy Gaff

[Highball]
　Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

[Sour]
　Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Grated Sour, Oolong High, Jasmine High, Iced Tea High, Chu-Hi

[Shochu]
　Imo, Mugi

[Sake]
　Cold Sake, Hot Sake

[Cocktails]
　Cassis, Peach

[Plum Wine]
　Kishu Plum Wine

[Soft Drinks]
　Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

※Last order is 30 minutes before the end of your seating time.

[Kaihō Course: 13 Dishes] Sea Treasure Hot Pot with Snow Crab and Pufferfish, among other delicacies

Recommended dinner plan for business dinners and client entertainment. Featuring a luxurious hot pot of snow crab and pufferfish as the main course, this 13-course menu includes 120 minutes of all-you-can-drink.

Course + 120-Minute All-You-Can-Drink


Amuse-Bouche: Chilled Savory Egg Custard with Fresh Seaweed Sauce

Assorted 4 Seasonal Appetizers
・Blanched Roasted Edamame
・Kinpira Lotus Root with Dried Baby Sardines
・Cucumber with Seasoned Meat Miso
・Quail Eggs Marinated in Garlic Soy Sauce

Hot Pot: [Kishu] Simmered Shabu-Shabu Hot Pot with Domestic Pork and Plum

Accompaniment: Dashimaki Tamago with Mushrooms and Spicy Cod Roe Sauce

Accompaniment: Yuzu-Marinated Grilled Mackerel served with Grated Daikon and Yuzu

Final Dish: Egg Rice Porridge

………………………………………………………………………………
・Menu items may vary depending on seasonal availability and sourcing.
・Photo is for illustrative purposes only.
………………………………………………………………………………

■All-You-Can-Drink
[Beer]
　Asahi Super Dry (for medium-sized and large groups, served as bottled Asahi Super Dry), Shandy Gaff

[Highball]
　Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

[Sour]
　Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Oroshi Sour, Oolong High, Jasmine High, Iced Tea High, Chu-Hi

[Shochu]
　Imo, Mugi　

[Sake]
　Cold Sake, Hot Sake

[Cocktails]
　Cassis, Peach

[Plum Wine]
　Kishu Plum Wine

[Soft Drinks]
　Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

*Last order is 30 minutes before the end of seating time.

[Kishu – 9 Dishes] Simmered Shabu-Shabu Hot Pot Course with Domestic Pork and Plum

A 9-course meal centered on a simmered shabu-shabu hot pot with domestic pork and plum, including 120 minutes of all-you-can-drink.

Course + 120-minute all-you-can-drink


Appetizer: Chilled Savory Egg Custard with Fresh Seaweed Sauce

Assorted 4 Seasonal Appetizers
・Marinated Grilled Edamame
・Kinpira Lotus Root with Chirimen Jako
・Cucumber with Meat Miso
・Quail Eggs Marinated in Garlic Soy Sauce

Cold Dish: Tofu and Garland Chrysanthemum Sesame Salad

Hot Pot: Sukiyaki with Carefully Selected Domestic Wagyu Beef

Accompaniment: Grilled Spanish Mackerel with Yuzu Marinade, served with Grated Daikon and Yuzu

Ingredients for the Hot Pot: Chicken, Grilled Leek, Mushrooms

Final Dish: Sanuki Udon

………………………………………………………………………………
・Menu items may vary depending on availability.
・Photo is for illustrative purposes only.
………………………………………………………………………………
Drink Menu
[Beer]
　Asahi Super Dry, Shandy Gaff

[Highball]
　Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

[Sour]
　Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Oroshi Sour, Oolong High, Jasmine High, Iced Tea High, Chu-Hi

[Shochu]
　Sweet Potato
　Barley

[Sake]
　Cold Sake, Hot Sake

[Cocktails]
　Cassis, Peach

[Plum Wine]
Kishu Plum Wine

[Soft Drinks]
　Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

Last order is 30 minutes before the end of your seating time.

[12 Wagyu Dishes] Sukiyaki Hot Pot with Carefully Selected Domestic Beef × Grilled Mackerel with Yuzu Marinade, and more

A total of 12 dishes centered around our popular sukiyaki hot pot. Includes 120 minutes of all-you-can-drink.
※For the all-you-can-drink option, please choose from the drink menu.

Course + 120-minute all-you-can-drink package

A 12-course meal centered around our popular sukiyaki hot pot. Includes a toast drink. Menu items may vary depending on availability.
※For the toast drink, each guest may choose one drink from the drink menu.

Course + Welcome Drink

Assorted 4 Appetizers
・Blanched grilled edamame
・Kinpira-style lotus root and dried whitebait
・Cucumber with meat miso
・Quail eggs marinated in garlic soy sauce

Hot Pot　Yuzu and creamy chicken broth hot pot with Nichinan chicken

Hot Pot Side Dish　Dashimaki tamago with mushrooms and spicy cod roe sauce

Hot Pot Ingredient　Chicken meatballs

Hot Pot Ingredients　Shredded white leek, wakame seaweed

Condiments　Soy milk kimchi broth + ground sesame

Final Course　Ramen

………………………………………………………………………………
・Menu items may vary depending on ingredient availability.
・Photos are for illustrative purposes only.
………………………………………………………………………………

■Drinks■
【Beer】
　Asahi Super Dry, Shandy Gaff

【Highball】
　Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

【Sour】
　Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Oroshi Sour, Oolong High, Jasmine High, Iced Tea High, Chuhai

【Shochu】
　Sweet Potato
　Barley

【Sake】
　Cold Sake, Hot Sake

【Cocktails】
　Cassis, Peach

【Plum Wine】
Kishu Plum Wine

【Soft Drinks】
　Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

※Last order is 30 minutes before the end of your seating time.

[Seasonal Recommendations: 12 Dishes] From Rich Hinai Chicken Paitan Hot Pot to Chicken Meatball Soy Milk Kimchi Hot Pot

A recommended dinner plan for women and middle-aged guests. Enjoy a 12-course meal centered around Hyuga chicken yuzu white broth hot pot, along with an all-you-can-drink beverage menu for 150 minutes.

Course + 150-minute all-you-can-drink package

A recommended course for women and middle-aged guests! A dinner plan presented by the hot pot specialty restaurant Akutori Daikan Nabenoshin Shibuya. One complimentary drink from a wide selection, including beer and sake, is included. Enjoy a pleasantly tipsy mood and relaxed conversation. The course features a total of 12 dishes, centered around Hinata chicken yuzu chicken-bone broth hot pot, with a wide variety of ingredients to enjoy. Why not reserve it for a casual gathering with close friends?
※For the toast drink, each guest may choose one drink from the drink menu.

Course + Toast Drink (90-minute limit)

Assorted 4 Appetizers
・Blanched Grilled Edamame
・Kinpira Lotus Root with Dried Whitebait
・Cucumber with Meat Miso
・Quail Eggs Marinated in Garlic Soy Sauce

Hot Pot: Domestic Pork and Shredded White Negi Plum Shabu-Shabu

Hot Pot Side: Dashimaki Tamago with Mushrooms and Spicy Cod Roe Sauce

Hot Pot Add-in 1: Kimchi

Hot Pot Add-in 2: Natto

Hot Pot Add-in 3: Berkshire Pork Gyoza

Hot Pot Add-in 4: Kimchi Broth

Finish: Rice Porridge

………………………………………………………………………………
・Menu items may vary depending on availability.
・Photos are for illustrative purposes only.
………………………………………………………………………………
Drink Menu
【Beer】
　Asahi Super Dry, Shandy Gaff

【Highball】
　Koshu Highball, Koshu Ginger Highball, Koshu Coke Highball

【Sour】
　Lemon Sour, Kyoho Grape Sour, Honey Sour, White Peach Oroshi Sour, Oolong High, Jasmine High, Iced Tea High, Chu-Hi

【Shochu】
　Imo
　Mugi

【Sake】
　Cold Sake, Hot Sake

【Cocktails】
　Cassis, Peach

【Plum Wine】
Kishu Plum Wine

【Soft Drinks】
　Cola, Ginger Ale, Oolong Tea, Jasmine Tea, Grapefruit Juice, Iced Tea

※Last order is 30 minutes before the end of your seating time.

[Shabu-Shabu: 11 Dishes] From Domestic Pork Salt Shabu-Shabu to Savory Spicy Fermented Hot Pot

A total of 11 dishes centered around domestic pork shabu-shabu seasoned with salt. Includes 120 minutes of all-you-can-drink.
For the all-you-can-drink option, please choose from the drink menu!

Featuring domestic pork salt shabu-shabu as the main dish, this course includes 11 items in total. Comes with a toast drink.
※For the toast drink, each guest may choose one drink from the drink menu.

Course + Welcome Drink (90-minute limit)

Table Reservation Only

This reservation is for seating only.
A cover charge of ¥550 per person will be charged separately.

あくとり代官鍋之進渋谷

Table Reservation Only

Reservation for Seating Only

[Shabu-Shabu: 11 Dishes] From Domestic Pork Salt Shabu-Shabu to Savory Spicy Fermented Hot Pot

Course + Welcome Drink (90-minute limit)

Course + 120-minute all-you-can-drink

[Seasonal Recommendations: 12 Dishes] From Rich Hinai Chicken Paitan Hot Pot to Chicken Meatball Soy Milk Kimchi Hot Pot

Course + Toast Drink (90-minute limit)

Course + 150-minute all-you-can-drink package

[12 Wagyu Dishes] Sukiyaki Hot Pot with Carefully Selected Domestic Beef × Grilled Mackerel with Yuzu Marinade, and more

Course + Welcome Drink

Course + 120-minute all-you-can-drink package

[Kishu – 9 Dishes] Simmered Shabu-Shabu Hot Pot Course with Domestic Pork and Plum

Course + 120-minute all-you-can-drink

[Kaihō Course: 13 Dishes] Sea Treasure Hot Pot with Snow Crab and Pufferfish, among other delicacies

Course + 120-Minute All-You-Can-Drink

Weekdays Only [All-You-Can-Drink à la Carte] 120 minutes

Course only

Restaurant Information

あくとり代官 鍋之進 渋谷

Table Reservation Only

Reservation for Seating Only

[Shabu-Shabu: 11 Dishes] From Domestic Pork Salt Shabu-Shabu to Savory Spicy Fermented Hot Pot

Course + Welcome Drink (90-minute limit)

Course + 120-minute all-you-can-drink

[Seasonal Recommendations: 12 Dishes] From Rich Hinai Chicken Paitan Hot Pot to Chicken Meatball Soy Milk Kimchi Hot Pot

Course + Toast Drink (90-minute limit)

Course + 150-minute all-you-can-drink package

[12 Wagyu Dishes] Sukiyaki Hot Pot with Carefully Selected Domestic Beef × Grilled Mackerel with Yuzu Marinade, and more

Course + Welcome Drink

Course + 120-minute all-you-can-drink package

[Kishu – 9 Dishes] Simmered Shabu-Shabu Hot Pot Course with Domestic Pork and Plum

Course + 120-minute all-you-can-drink

[Kaihō Course: 13 Dishes] Sea Treasure Hot Pot with Snow Crab and Pufferfish, among other delicacies

Course + 120-Minute All-You-Can-Drink

Weekdays Only [All-You-Can-Drink à la Carte] 120 minutes

Course only

Restaurant Information

あくとり代官鍋之進渋谷