ResReserve

[Ikkyu Exclusive] B Course (Course only)

15,000 JPY(tax included)

[Ikkyu Exclusive] B Course

About Course Menu

A luxurious 10-course dining experience featuring seasonal ingredients alongside carefully selected premium items such as Kujukuri Ocean Beef and A5-grade Japanese Black Wagyu. The menu is designed to let you enjoy a variety of flavors in small portions, including abalone and our signature Japanese common octopus dishes. Served with finishing seasoned rice cooked in a pot, it offers a deeply satisfying experience through to the very last bite.

Menu

10 dishes, plus today’s seasoned rice, soup, and dessert. Sample course menu ■ Several dishes prepared with local and seasonal ingredients ■ Abalone dish ■ Seasonal hassun featuring our specialty simmered tender Japanese common octopus ■ Warm dishes such as grilled, fried, and steamed items ■ Pork dish from Horie Farm in Tomisato City ■ Kujukuri Ocean Beef dish ■ A5-grade Japanese Black wagyu shabu-shabu or sukiyaki

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