[Softshell Turtle Course] A total of 7 dishes including softshell turtle hot pot (Course Only (Counter Seats))

19,800 JPY(tax included)

[Softshell Turtle Course] A total of 7 dishes including softshell turtle hot pot

About Course Menu

In a calm interior where you can feel the warmth of wood, enjoy "Sumiya's" cuisine made with seasonal ingredients throughout the year. Savor natural seafood such as soft-shell turtle, conger eel, sea bream, and sweetfish, along with fresh vegetables including organic and locally sourced ones from Aichi. Perfect for anniversaries, business meetings, and introductions.

Menu

~Soft-shelled Turtle Course~ Appetizer (Fresh Blood, Simmered Liver, and more) Steamed Dish (Soft-shelled Turtle Chawanmushi) Sashimi (Liver Sashimi, Front Leg Sashimi, Assorted Sashimi of the Day's Fresh Fish) Fried Dish (Deep-fried Soft-shelled Turtle) Soft-shelled Turtle Hot Pot (Turtle Meatballs, Upper Shell, Hind Legs, Grilled Leek) Rice Dish (Rice Porridge) Dessert (Seasonal Fruit)

Reserve this course

Date