[Limited to 3 groups per day] Special Wagyu Sukiyaki Hotpot Course - An exclusive menu to savor the finest carefully selected Wagyu beef that melts in your mouth. (Course only)
12,800 JPY(tax included)
![[Limited to 3 groups per day] Special Wagyu Sukiyaki Hotpot Course - An exclusive menu to savor the finest carefully selected Wagyu beef that melts in your mouth.](https://res-reserve.imgix.net/145270/ac5fb3cf-7c17-4a01-97b6-50146509bdab.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
An exclusive menu that allows you to savor the ultimate top-grade carefully selected wagyu that melts in your mouth.
Menu
- Pre-meal medicinal soup - Today's appetizer - Select Wagyu dish - Kumamoto horse meat dish - Main: Special Wagyu sukiyaki hot pot - Finishing Inaniwa udon - Dessert, Yame tea A total of 8 dishes *Our Wagyu is carefully selected by professional meat connoisseurs, who procure the highest-quality Wagyu available on the day. We use premium Wagyu lean meat with just the right amount of marbling (e.g., Saga Beef A5 grade, Iki Beef A5 grade, Hakata Wagyu, Kagoshima Black Hair Wagyu A5 grade, etc.).
Confirmation details
※ On weekends, we may implement a two-hour time limit on seating. ※ Additional celebratory plans for anniversaries, etc., are available. Please consult us for details. ※ Please note that the course content, such as meat brands, may change depending on the day's supply situation. ※ We have a cancellation policy in place. We are a small establishment, so we kindly ask for your understanding and cooperation. ※ During peak times, seating may be limited to two hours. ※ For reservations for large groups, please contact us by phone to confirm seating availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%