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[Amaou Daio Nabe Course] 5 Courses in Total (Course only)

6,000 JPY(tax included)

[Amaou Daio Nabe Course] 5 Courses in Total

About Course Menu

This course utilizes "Amakusa Daio" free-range chicken from Kumamoto, delivered directly from the producers and purchased whole. The chicken is used extensively in dishes such as chicken ham, karaage, and mizutaki. Our supreme mizutaki, perfected after numerous trials to enhance the chicken's umami, is prepared over two days, resulting in a rich, creamy white broth. Enjoy the deep flavor and juicy, resilient texture of the Amakusa Daio to your heart's content. *The photo is for illustrative purposes only.

Menu

【Starter】Amakusa Daio Chicken Ham 【Fried Dish】Amakusa Daio Fried Chicken 【Main Pot】Amakusa Daio Chicken Mizutaki 【Finale】Goto Udon 【Dessert】Today's Dessert

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