Main course, chef's selection pasta, and a total of 4 dishes (Course + Upgraded Ingredients)
5,500 JPY(tax included)
About Course Menu
Upgrade the ingredients! We have prepared a plan to change to the chef's special "Today's Main" and "Today's Pasta." "NIKO LABO," a research institute for stewed dishes for wine, is a specialty restaurant that offers stewed dishes to enhance the enjoyment of wine. The owner, who is also a sommelier, selects wines with great care, allowing you to savor them to their fullest. We prioritize sourcing ingredients such as seafood direct from Kyotango and fresh vegetables and offer an extensive menu that transcends genres. Enjoy a relaxing time in a casual yet stylish setting.
Menu
■ Three kinds of appetizers ■ Leaf salad ■ Bread made with natural yeast ■ Main dish ■ Chef's choice pasta
Confirmation details
If you have any allergies or ingredients you dislike, please write them in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%