Taro Ichiran Course with Matsusaka Beef - A Diverse Array of Flavors, 12 Dishes in Total (Course only)

About Course Menu

This is a "variety-rich" course that allows you to enjoy a wide range of flavors at once, centered around Matsusaka Beef A5 Kalbi, from grilled dishes to seafood and meat sushi. In addition to a composition that brings out the best of each part, such as the umami-rich superior tongue and superior diaphragm, and tender chicken tenders, it also includes delightfully grilled shrimp with salt and popular meat sushi. Side dishes like chijimi, Korean seaweed, and Taro salad are also available, increasing satisfaction as you continue eating. The course finishes with a light finale of cold noodles, making it enjoyable right to the end. It's versatile for dining with friends or casual gatherings, allowing you to savor Taro's charm “little by little, in abundance.”