Autumn Premium Course / Lunch (Course Only)
33,000 JPY(tax included)
About Course Menu
[Autumn Premium Course] An exquisite moment where the king of autumn flavors, matsutake mushrooms, meets Noto Beef, a premium branded beef renowned for its exceptional richness. Featuring a premium steak kaiseki lavishly showcasing the blessings of Noto, including soup and shabu-shabu infused with the rich aroma of the season, the deeply flavorful simmered abalone, and even the rare game delicacy Noto wild boar.
Menu
●Today's Amuse-Bouche ●Seasonal Appetizer Salad ●Japanese-Style Matsutake Mushroom Soup ●Noto Wild Boar and Matsutake Mushroom Shabu-Shabu ●Abalone Simmered in the Ofune Style ●Seasonal Grilled Vegetables ●100g Noto Beef Fillet Steak and Charcoal-Grilled Matsutake Mushrooms ●Meal ●Fresh Herbal Tea from Noto ●Seasonal Dessert
Confirmation details
<Allergy Information> - We can accommodate allergies only for shrimp, crab, walnuts, buckwheat, eggs, milk, and peanuts. - We are unable to accommodate wheat allergies or requests regarding cross-contamination. If you have any allergies, please indicate them in the Requests/Comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・3 days in advance00:00〜30%
・7 days in advance00:00〜10%