Name: Shabu-Shabu Ogami
Address: 4F, JLB Gran Ecru Ginza, 8-16-4 Ginza, Chuo-ku, Tokyo, 104-0061
Telephone: 0362606117

Shabu-Shabu Ogami

[Chateaubriand Sauce Shabu-Shabu]

[Zao Duck Yamato Hot Pot]

[Roast Beef of Wagyu Ichibo]

[Shabu-Shabu or Sukiyaki]
- Kinka Pork Shoulder Loin
- Yamagata Beef Sirloin

[Arima-Style Rice Porridge]

[Dessert]

*Contents may vary depending on the season and availability.

Omakase (Meat Only) Course

This course allows you to enjoy delicacies such as Yamagata beef sirloin, Kinka pork, and Zao duck with shabu-shabu or sukiyaki. (As this is a shabu-shabu kaiseki course, no hot pot is provided to the customers.)

Course only

[Appetizer] Today's Recommended Shabu-Shabu

[Wagyu Ichibo Roast Beef]

[Shabu-Shabu]
- Kinka Pork Shoulder Loin
- Assorted Organic Vegetables

[Seasonal Rice Porridge or Chazuke]

[Dessert]

*Contents may vary depending on the season and availability of ingredients.

Kinka Pork Shabu-Shabu Course

This course allows you to enjoy shabu-shabu featuring Kinka pork from Hirata Farm and organic vegetables directly sourced from farmers.

【Appetizer】Today's Recommended Shabu-shabu

【Wagyu Ichibo Roast Beef】

【Shabu-shabu】
・Yamagata Beef Sirloin
・Kinka Pork Shoulder Loin
・Assorted Organic Vegetables

【Seasonal Zosui or Ochazuke with Iwachu Pork Arima-ni】

【Dessert】

*Contents may vary depending on the season and availability.

Shabu-Shabu Course with Yamagata Beef and Kinkaton Pork

This course allows you to enjoy shabu-shabu with Yamagata beef sirloin, Kinkaton pork, and organic vegetables directly delivered from farms.

【Appetizer】Today's Special Shabu-shabu

【Wagyu Beef Rosted Chuck】

【Shabu-shabu】
・Yamagata Beef Sirloin
・Organic Vegetable Assortment

【Seasonal Rice Porridge or Ochazuke with Wagyu Beef Shigure-ni】

【Dessert】

※Contents may vary depending on the season and availability

Yamagata Beef Sirloin Shabu-Shabu Course

This course allows you to enjoy shabu-shabu with Yamagata beef sirloin and organic vegetables delivered directly from the farm.

This course allows you to enjoy seasonal seafood, Yamagata beef sirloin, Kinka pork, and more, prepared as shabu-shabu or sukiyaki. (As this is a shabu-shabu kaiseki course, the pot is not provided to the customer.)

Omakase Course

This course allows you to enjoy seasonal seafood, Yamagata beef sirloin, Kinka pork from Hirata Farm, and organic vegetables directly sourced from farmers, all prepared as shabu-shabu or sukiyaki.

[Appetizer] Today's Recommended Shabu-Shabu

[Roast Beef of Wagyu Ichibo]

[Seasonal Seafood Shabu-Shabu]
- Snow Crab, Splendid Alfonsino, etc.

[Meat Shabu-Shabu]
- Kinka Pork Shoulder Loin
- Yamagata Beef Sirloin

[Assorted Organic Vegetables]

[Seasonal Rice Porridge or Ochazuke with Wagyu Shigureni]

[Dessert]

*Menu items are subject to change based on season and availability.

Shabu-shabu Course with Seasonal Seafood

This course offers you shabu-shabu with seasonal seafood, Yamagata beef sirloin, Kinka pork from Hirata Farm, and organic vegetables directly sourced from farmers.

Shabu-Shabu Ogami

Omakase Course

Course only

Shabu-shabu Course with Seasonal Seafood

Course only

Yamagata Beef Sirloin Shabu-Shabu Course

Course only

Shabu-Shabu Course with Yamagata Beef and Kinkaton Pork

Course only

Kinka Pork Shabu-Shabu Course

Course only

Omakase (Meat Only) Course

Course only

Restaurant Information