Our Most Popular 15,000 Yen Course (15,000 yen Course)
16,500 JPY(tax included)
About Course Menu
Omakase Course 15,000 yen Enjoy seasonal charcoal-grilled dishes prepared over the irori hearth. Savor a variety of dishes that showcase the flavors of Japan’s four seasons, made with carefully selected ingredients by the chef. *Compared to the 13,000 yen course, this course offers upgraded selections.
Menu
Our most popular course. Featuring an abundance of seasonal ingredients, this course offers a refined dining experience one rank above the rest. The main dish is charcoal-grilled Omi beef, prized for its melt-in-your-mouth richness. ・Appetizer ・Assorted seasonal delicacies ・Sashimi ・Grilled dishes Charcoal-grilled seasonal fish / Charcoal-grilled premium Omi beef tenderloin ・Steamed dish Tender simmered abalone with fresh sea urchin ・Seasonal dish Salt-grilled sweetfish from Lake Biwa ・Palate cleanser ・Warm dish ・Fried dish ・Meal Seasonal rice cooked in an earthenware pot ・Soup ・Dessert ※The finishing earthenware pot rice may be changed to a different earthenware pot rice dish for an additional charge. (Details will be explained when you visit.)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%