30,000 yen Course (Course only)
33,000 JPY(tax included)
About Course Menu
～Ikkyu Exclusive × Omakase Course 30,000 yen～ Enjoy seasonal charcoal-grilled dishes prepared over a traditional irori hearth. Please savor a variety of dishes that evoke Japan’s four seasons, made with carefully selected ingredients chosen by the chef.
Menu
A luxurious course featuring only the finest ingredients. In addition to charcoal-grilled Omi beef, this lavish menu also includes premium seafood such as spiny lobster and abalone. ・Appetizer ・Seasonal assorted delicacies ・Sashimi ・Grilled Dish Charcoal-grilled Omi beef ・Steamed Dish Simmered tender abalone and fresh sea urchin ・Seasonal Dish Salt-grilled ayu sweetfish from Lake Biwa ・Palate Cleanser ・Sake Accompaniment Omi beef sirloin shabu-shabu ・Fried Dish Seasonal tempura ・Meal Today’s seasonal fish nigiri sushi ・Soup Clear clam soup with large hamaguri clams from Chiba Prefecture ・Dessert ※The nigiri sushi at the end of the course can be changed to rice cooked in an earthenware pot for an additional charge. (Please ask for details when you visit.)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%