20,000 yen Course (Course only)
22,000 JPY(tax included)
About Course Menu
Ikkyu Exclusive × Chef’s Choice Course 20,000 yen Enjoy seasonal charcoal-grilled dishes prepared over an irori hearth. Savor a variety of dishes that evoke Japan’s four seasons, made with carefully selected ingredients chosen by the chef.
Menu
An even more luxurious course featuring carefully selected premium ingredients. The main dish is charcoal-grilled Omi beef. Enjoy the refined sweetness of high-quality beef and the fragrant aroma of charcoal. ・Appetizer ・Seasonal assorted delicacies ・Sashimi ・Grilled dish Charcoal-grilled Omi beef ・Delicacy Tender simmered abalone and fresh sea urchin ・Seasonal dish Salt-grilled sweetfish from Lake Biwa ・Delicacy Omi beef sirloin shabu-shabu ・Palate cleanser ・Steamed dish ・Fried dish Seasonal tempura ・Meal Nigiri sushi with today’s seasonal fish ・Soup Clear clam soup with large clams from Chiba Prefecture ・Dessert ※ The nigiri sushi at the end of the course may be changed to another earthenware pot rice dish for an additional charge (Detailed information will be provided when you visit)
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%