Nishiki (Nishiki)
13,860 JPY(tax included)

About Course Menu
At Yoshikazu Kobayashi's Four Seasons, we offer sushi, sea urchin bowls, and seafood dishes using ingredients from all over Hokkaido, mainly from the Rumoi area in Hokkaido. Yoshikazu Kobayashi's hometown is Rumoi, the central city of the Rumoi Subprefecture, located in the northwestern part of Hokkaido, and is also the midpoint of the Japan Sea Orolon Line (from Otaru to Wakkanai). As a fishing town facing the Japan Sea, Rumoi is a treasure trove of seasonal seafood and other ingredients. Due to its proximity to Sapporo, we can buy these ingredients while they are still fresh. The ingredients chosen by Yoshikazu Kobayashi, who is well-versed in the goodness of Rumoi, are all wonderful things that make you feel the four seasons. Please enjoy the spring, summer, autumn, and winter of Rumoi, Hokkaido in Sapporo Susukino.
Menu
Prepaid, Sashimi, 2 recommended dishes of your choice, Assorted snacks for sake, Soup, Rice dishes
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
