【Pluie dete September Special Dinner Course】A 9-course meal infused with the aromas of autumn (Course + change the main dish to lamb)
9,438 JPY(tax included)
About Course Menu
A chef’s heartfelt omakase dinner course, showcasing seasonal ingredients and their natural qualities, finished with the latest cooking techniques. *Photos are for illustrative purposes only. Course contents may change depending on the season. We also offer seven carefully selected pairing wines, chosen by our sommelier to complement today’s course.
Menu
A Special Course with the Fragrance of Autumn A special course available for one month only, from 9/2 to 10/4. Please note: The photo is for illustrative purposes only. Course contents may change slightly depending on ingredient availability. 【Pluie dete 9月特別ランチコース】 ■Details will be provided in sequence. Please note that course contents may change slightly depending on ingredient availability. ■The standard main dish is grilled Chami Pork. It may be changed to lamb for an additional ￥1,400 (excluding tax), or to Japanese Black Wagyu beef fillet for an additional ￥1,900 (excluding tax). ■We also offer six varieties of pairing wines, carefully selected by our sommelier to complement today’s course.
Confirmation details
*Seating is limited to 2 hours. As all guests are served at the same time according to the reservation schedule, please arrive promptly. *Requests for accommodations regarding wheat, egg, or dairy allergies must be made at least 3 days prior to your visit. Please note that we are unable to accommodate such requests from 2 days before or on the day of your reservation. *A one-drink minimum per guest is required.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%