【Pluie dete September Special Dinner Course】A 9-course meal infused with the aromas of autumn (Course + change the main dish to beef fillet)
10,043 JPY(tax included)
About Course Menu
A chef’s exquisite omakase dinner course that showcases seasonal ingredients and their natural flavors, finished using the latest culinary techniques. Images are for illustrative purposes only. Course contents may vary depending on the season. We also offer seven carefully selected pairing wines, thoughtfully chosen by our sommelier to complement today’s course.
Menu
A Special Course with the Fragrance of Autumn A special course available for one month only, from 9/2 to 10/4. Please note: The photo is for illustrative purposes only. Course contents may change slightly depending on ingredient availability. 【Pluie dete 9月特別ランチコース】 ■Details will be provided in sequence. Please note that course contents may change slightly depending on ingredient availability. ■The standard main dish is grilled Chami Pork. It may be changed to lamb for an additional ￥1,400 (excluding tax), or to Japanese Black Wagyu beef fillet for an additional ￥1,900 (excluding tax). ■We also offer six varieties of pairing wines, carefully selected by our sommelier to complement today’s course.
Confirmation details
Seats are available for 2 hours. As all guests start together at the reserved time, please arrive promptly. For wheat, egg, and dairy allergy accommodations, reservations are required at least 3 days prior to the date of use. Please note that we are unable to accommodate requests made 2 days prior or on the day of your visit. A one-drink minimum per person applies.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%