ResReserve
Pluie dete

[Pluie dete September Special Lunch Course] An 8-course meal infused with the aromas of autumn (Course + Anniversary Cake)

7,744 JPY(tax included)

[Pluie dete September Special Lunch Course] An 8-course meal infused with the aromas of autumn

About Course Menu

■Anniversary Plan We will prepare our homemade Basque cake according to the number of guests. A message can also be arranged. Please enter the message content in the request field. ーーーーーーーーーーーーーーーーーーーーーーーーーーーー A chef’s specially curated lunch course, crafted using seasonal ingredients and the finest produce, finished with the latest cooking techniques. *Photos are for illustrative purposes only. Course contents may change depending on the season. We also offer seven types of pairing wines, carefully selected by our sommelier to complement today’s course.

Menu

Special Course Evoking the Fragrance of Autumn A special course available for a limited period of one month from 9/2 to 10/4 Photos are for illustrative purposes only. Course contents may vary slightly depending on ingredient availability. [Pluie dete September Special Lunch Course] Details will be provided in sequence. Course contents may vary slightly depending on ingredient availability. The main dish is normally Char-Broiled Chami Pork. It may also be changed to Lamb for an additional ￥1,400 (excluding tax) or Japanese Black Wagyu Beef Fillet for an additional ￥1,900 (excluding tax). We also offer six types of pairing wines, carefully selected by our sommelier to complement today’s course.

Confirmation details

Seats are available for 2 hours. As service begins simultaneously in accordance with the reservation time, we kindly ask that you arrive on time. For allergies to wheat, eggs, or dairy, reservations must be made at least 3 days prior to the date of visit. Please note that we are unable to accommodate requests made from 2 days prior to the visit date or on the day itself. A one-drink minimum per guest applies.

Reserve this course

Date
‌
‌