【Lunch Course: Quatre Saisons】Teppanyaki of Bisho Beef Lean Meat and Grilled Seasonal Organic Vegetables with Assorted Appetizers (Lunch Course - Quatre Saisons Only)

About Course Menu

Our restaurant specializes in teppanyaki featuring carefully selected Wagyu beef and seasonal organic vegetables. For dinner, we offer course meals including steak and seasonal appetizers, paired with excellent wines. We also provide message plates for special occasions with reservations made by the previous day, making it ideal for celebrations. The interior boasts a stylish, wood-grain motif ambiance. We welcome you for dates, anniversaries, mothers' gatherings, family outings, and more.