Name: 鉄板ビストロ ラフ+たす
Address: 1F, Takase Building, 1-6-19 Ikenohata, Taito-ku, Tokyo, 110-0008
Telephone: 0358421996

鉄板ビストロ ラフ+たす

・Today's Amuse-bouche
・Seasonal Appetizer Assortment
・Teppanyaki of Seasonal Fresh Fish
・Bishou Beef Lean Cut (100 grams) Teppanyaki
  (Change to Sirloin...+1,500 yen)
・Grilled Seasonal Organic Vegetables
・Mini Beef Bowl or Garlic Rice
・Dessert Assortment
・Coffee or Tea

Pairing course available for an additional fee
+3,800 yen for 3 types (Champagne, Red Wine, White Wine)
+5,000 yen for 5 types (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

Standard Quatre Saisons: Enjoy seasonal seafood and Bisho-breed beef lean meat teppanyaki, along with seasonal appetizers

Five types of pairing wines (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

Our specialty is teppanyaki made with carefully selected Wagyu beef and seasonal organic vegetables. For dinner, we offer course meals featuring steak and seasonal appetizers, which can be enjoyed with wine pairings. We also provide message plates for special occasions with reservations made at least one day in advance. The interior boasts a stylish wooden design, making it an ideal setting for dates, anniversaries, mother's gatherings, and family visits.

Standard Quatre Saisons + Pairing of 5种

Three Kinds of Pairings (Champagne, Red Wine, White Wine)

Our restaurant prides itself on teppanyaki made with carefully selected Wagyu beef and seasonal organic vegetables. For dinner, we offer course meals featuring steaks and seasonal appetizers, as well as wine pairings. We also provide message plates with advance reservations, perfect for celebrations. Our interior is a stylish space with a wood-grain motif. Suitable for dates, anniversaries, mom gatherings, family visits, and more.

Standard 4 Seasons + 3 Pairings

Our restaurant specializes in teppanyaki featuring carefully selected Japanese beef and seasonal organic vegetables. For dinner, we offer course meals including steak and seasonal appetizers, which you can enjoy paired with wine. We also accept orders for plates with messages for special occasions if reserved by the day before. The interior features a stylish wood-grain decor. It is ideal for dates, anniversaries, mommy gatherings, and family outings.

Standard Quatre Saisons only

・Today's Amuse-Bouche
・Anniversary Hors d'Oeuvre Assortment
・Steamed Abalone
・Teppanyaki of Kuroge Wagyu Beef (100 grams)
(Recommended cut of the day)
・Mini Rafu Bowl or Garlic Rice
・Anniversary Dessert
・Coffee or Tea

Pairing courses available for an additional charge
+3,800 yen for 3 types (Champagne, Red Wine, White Wine)
+5,000 yen for 5 types (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

Anniversary Course: Steamed abalone and Japanese Black Wagyu beef teppanyaki, Anniversary dessert

Five Types of Pairing Wines (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

Our establishment prides itself on teppanyaki featuring carefully selected Japanese beef and seasonal organic vegetables. For dinner, you can enjoy course meals that include steak and seasonal appetizers, as well as wine pairings. We can also prepare plates with personalized messages for celebrations with a reservation made by the previous day, making it perfect for special occasions. The interior is a stylish space with a wood grain theme. We welcome a wide range of guests, from dates and anniversaries to mom gatherings and family visits.

Anniversary Course + 5 Pairings

Includes three pairings (Champagne, Red Wine, White Wine)

Our restaurant takes pride in offering teppanyaki dishes made with carefully selected Japanese beef and seasonal organic vegetables. For dinner, you can enjoy course meals featuring steak and seasonal appetizers, along with wine pairings. We also accept reservations for plates with messages until the day before, making it perfect for celebrations. The interior of the restaurant features a stylish wooden-based design. It is ideal for a wide range of occasions, such as dates, anniversaries, mom meetings, and family gatherings.

Anniversary Course + 3 Pairings

Our restaurant takes pride in our teppanyaki dishes made with carefully selected Wagyu beef and seasonal organic vegetables. For dinner, you can enjoy course meals featuring steaks and seasonal appetizers, as well as wine pairings. We also accept reservations for personalized message plates up to the day before, making us the perfect choice for celebrations. The interior is a stylish space with a wood grain motif. Ideal for dates, anniversaries, mom gatherings, and family outings, we look forward to serving a wide range of guests.

Anniversary Course only

- Today's Amuse
- Sautéed Foie Gras with Daikon
- Seasonal Vegetable Potage
- Steamed Abalone
- Teppanyaki Black Wagyu Beef (Chef's selection of the day)
- Grilled Organic Seasonal Vegetables
- Mini Wagyu Rice Bowl or Garlic Rice
- Assorted Desserts
- Coffee or Tea

Pairing course available for an additional charge:
+3,800 yen for 3 selections (Champagne, Red Wine, White Wine)
+5,000 yen for 5 selections (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

"Kiwami Course": Sautéed Foie Gras, Steamed Fresh Abalone, and Grilled Black Wagyu Beef

Five Types of Pairing Wine (Champagne, Red Wine, White Wine, Sake, Dessert Wine)

Our restaurant prides itself on teppanyaki featuring carefully selected Japanese beef and seasonal organic vegetables. For dinner, we offer course meals featuring steak and seasonal appetizers, along with wine pairings. We can also prepare a message plate for special occasions with a reservation made by the day before. The interior is a stylish space with a wood grain motif. Perfect for a date night, anniversaries, mom gatherings, or family visits. Please enjoy our versatile dining experience.

[Kiwami Course] + 5 Types of Pairings

With 3 Pairings (Champagne, Red Wine, White Wine)

Our restaurant takes pride in offering teppanyaki featuring carefully selected Japanese beef and seasonal organic vegetables. For dinner, we offer course meals including steak and seasonal appetizers, along with wine pairings. We also provide message plates for celebrations with prior reservations. The interior features a stylish wood-grain design, making it perfect for dates, anniversaries, mothers' gatherings, and family outings.

[Ultimate Course] + 3 Pairings

Our restaurant specializes in teppanyaki made with carefully selected Japanese beef and seasonal organic vegetables. For dinner, you can enjoy course meals featuring steak and seasonal appetizers, as well as wine pairings. We also offer message plates for celebrations with reservations made by the day before. The interior features a stylish wood-grain design. We welcome a wide range of occasions, including dates, anniversaries, mother-daughter gatherings, and family dining.

Kiwami Course only

- Seasonal Salad
- Bisyougyu Hamburger with Daily Sauce (150 grams)
- Rice
- Dessert
- Coffee or Tea

【Bishougyu Hamburg Steak Lunch】Enjoy a casual meal with Bishougyu Hamburg steak, seasonal salad, and dessert.

Our restaurant prides itself on teppanyaki dishes featuring carefully selected Japanese Wagyu beef and seasonal organic vegetables. For dinner, you can enjoy course meals that include steak and seasonal appetizers, as well as wine pairings. We also accept orders for message plates with advance reservations by the previous day, making it perfect for celebratory occasions. The interior features a stylish space centered around wooden accents. It is suitable for a wide range of occasions, including dates, anniversaries, mom get-togethers, and family gatherings.

Beef Hamburg Steak Lunch Only

- Today's Appetizer Platter
- Bishou Beef Lean Meat (100 grams) Teppanyaki
- Grilled Seasonal Organic Vegetables
- Mini Raw Fish Rice Bowl (plus 200 yen) or Garlic Rice
- Assorted Desserts
- Coffee or Tea

【Lunch Course: Quatre Saisons】Teppanyaki of Bisho Beef Lean Meat and Grilled Seasonal Organic Vegetables with Assorted Appetizers

Our restaurant specializes in teppanyaki featuring carefully selected Wagyu beef and seasonal organic vegetables. For dinner, we offer course meals including steak and seasonal appetizers, paired with excellent wines. We also provide message plates for special occasions with reservations made by the previous day, making it ideal for celebrations. The interior boasts a stylish, wood-grain motif ambiance. We welcome you for dates, anniversaries, mothers' gatherings, family outings, and more.

Lunch Course - Quatre Saisons Only

Assorted Seasonal Appetizers (4 varieties)
Chef-Style Grilled Fresh Fish
Iron-Grilled Wagyu Sirloin
Meal
Assorted Desserts
Coffee or Tea

Special Lunch Course

We have prepared a special lunch course for you. Please enjoy.

鉄板ビストロラフ+たす

Notice

"Kiwami Course": Sautéed Foie Gras, Steamed Fresh Abalone, and Grilled Black Wagyu Beef

Kiwami Course only

[Ultimate Course] + 3 Pairings

[Kiwami Course] + 5 Types of Pairings

Kiwami Course only

[Ultimate Course] + 3 Pairings

[Kiwami Course] + 5 Types of Pairings

Anniversary Course: Steamed abalone and Japanese Black Wagyu beef teppanyaki, Anniversary dessert

Anniversary Course only

Anniversary Course + 3 Pairings

Anniversary Course + 5 Pairings

Anniversary Course only

Anniversary Course + 3 Pairings

Anniversary Course + 5 Pairings

Standard Quatre Saisons: Enjoy seasonal seafood and Bisho-breed beef lean meat teppanyaki, along with seasonal appetizers

Standard Quatre Saisons only

Standard 4 Seasons + 3 Pairings

Standard Quatre Saisons + Pairing of 5种

Standard Quatre Saisons only

Standard 4 Seasons + 3 Pairings

Standard Quatre Saisons + Pairing of 5种

【Lunch Course: Quatre Saisons】Teppanyaki of Bisho Beef Lean Meat and Grilled Seasonal Organic Vegetables with Assorted Appetizers

Lunch Course - Quatre Saisons Only

Special Lunch Course

Course only

【Bishougyu Hamburg Steak Lunch】Enjoy a casual meal with Bishougyu Hamburg steak, seasonal salad, and dessert.

Beef Hamburg Steak Lunch Only

Restaurant Information

鉄板ビストロ ラフ+たす

Notice

"Kiwami Course": Sautéed Foie Gras, Steamed Fresh Abalone, and Grilled Black Wagyu Beef

Kiwami Course only

[Ultimate Course] + 3 Pairings

[Kiwami Course] + 5 Types of Pairings

Kiwami Course only

[Ultimate Course] + 3 Pairings

[Kiwami Course] + 5 Types of Pairings

Anniversary Course: Steamed abalone and Japanese Black Wagyu beef teppanyaki, Anniversary dessert

Anniversary Course only

Anniversary Course + 3 Pairings

Anniversary Course + 5 Pairings

Anniversary Course only

Anniversary Course + 3 Pairings

Anniversary Course + 5 Pairings

Standard Quatre Saisons: Enjoy seasonal seafood and Bisho-breed beef lean meat teppanyaki, along with seasonal appetizers

Standard Quatre Saisons only

Standard 4 Seasons + 3 Pairings

Standard Quatre Saisons + Pairing of 5种

Standard Quatre Saisons only

Standard 4 Seasons + 3 Pairings

Standard Quatre Saisons + Pairing of 5种

【Lunch Course: Quatre Saisons】Teppanyaki of Bisho Beef Lean Meat and Grilled Seasonal Organic Vegetables with Assorted Appetizers

Lunch Course - Quatre Saisons Only

Special Lunch Course

Course only

【Bishougyu Hamburg Steak Lunch】Enjoy a casual meal with Bishougyu Hamburg steak, seasonal salad, and dessert.

Beef Hamburg Steak Lunch Only

Restaurant Information

鉄板ビストロラフ+たす