ResReserve

Seasonal Nigiri Sushi with Seasonal Vegetables (Course + 120-minute free-flow with champagne and a choice of over 50 varieties)

19,000 JPY(tax included)

Seasonal Nigiri Sushi with Seasonal Vegetables

About Course Menu

A special plan allowing you to enjoy a seasonal selection of fresh delicacies and the chef’s assorted nigiri, brought to you from the Japanese restaurant Kioicho Aisen, at RANSENはなれ. Carefully prepared by skilled culinary artisans, the seasonal delicacies change throughout the year, while the nigiri features the freshest toppings paired with shari made using red vinegar, creating sushi that complements champagne beautifully. Enjoy champagne to your heart’s content... and savor what is sure to be a truly blissful moment. Please indulge to your heart’s content at RANSENはなれ.

Menu

【FOOD】 Brought from our affiliated restaurant, 「紀尾井町 藍泉」 ・7 kinds of seasonal delicacies   一、Fried managatsuo   一、Simmered Pacific saury with Arima sansho   一、Pumpkin matsukaze   一、Chestnuts simmered with coffee   一、Beef simmered in autumn foliage style   一、Fried ginkgo nuts   一、Karashi renkon ・Chef’s selection of nigiri sushi, miso soup  5 pieces of nigiri and 2 rolls ※Menu items may change depending on the season and availability of ingredients. 【DRINK】 Free Flow ※120-minute limit(Last order 30 minutes before) ・Champagne Mumm Grand Cordon or Nicolas Feuillatte Exclusive ・About 50 classic cocktails  Gin and Tonic, Martini, Gin Fizz, Cosmopolitan, Balalaika  Daiquiri, Cuba Libre, Manhattan, Alexander, and more. ・Wine(red, white)Sparkling ・Whisky(Scotch, Bourbon) ・Various soft drinks

Confirmation details

* Prices shown include tax and service charge. * Please note that menu items are subject to change depending on ingredient availability. * Guests with food allergies are kindly requested to contact us in advance. * Table use is limited to 2 hours.

We are currently not accepting reservations

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