"Lunch Course" featuring 8 carefully selected seasonal dishes ([Lunch Course] A total of 8 dishes using carefully selected seasonal ingredients.)
11,000 JPY(tax included)
About Course Menu
The cuisine at Renaissance is "Natural French". It may be an unfamiliar term for some, but it's a healthy version of French cuisine that respects the original flavor of the ingredients. What Chef Yasugatake cherishes the most is proposing dishes that Japanese people would find delicious. We aim to offer a homely menu that would make you feel relaxed, something you cannot experience with authentic French food.
Menu
- Example of a day's menu - ・Grilled Kamaboko and Eggplant Mille-feuille ・Marinated Yellowtail and Hokkaido Sea Urchin with Smoked Oil ・Canadian Lobster Wrapped in Lettuce ・Renaissance Farm ・Wakasa Guji's Scale Grilled with Maitake Mushroom Puree ・Hida Beef Lamp Meat Roti ・Seasonal Rice Cooked in a Vermicular Rice Pot ・Seasonal Parfait
Confirmation details
Please note that cancellations and changes to the number of guests made on the day of your reservation will incur a charge, as we will have already prepared ingredients and made arrangements for your visit. Please check our cancellation policy for details. If you have any allergies or foods you dislike, please indicate them in the comments section. If you are celebrating an anniversary or other special occasion, please write your message in the comments section. Our staff will contact you to confirm your reservation, so please provide a phone number where we can reach you. A １２％ service charge will be added. Reservations for one guest are available for counter seats only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%