Name: RESTAURANT TWO FACES
Address: 5-30-2 Kyodo, Ferrite Kyodo, Setagaya-ku, Tokyo, 156-0052
Telephone: 0368262906

RESTAURANT TWO FACES

Amuse-bouche
Cold Appetizer
Hot Appetizer
Fish Dish
Meat Dish (Wagyu Steak)
Finishing Dish
Dessert
Coffee or Tea

Special Course

This is a special course featuring a main of Kuroge Wagyu steak.

● 6 Amuse-Bouches
A selection of 6 amuse-bouches centered around our special minced meat cutlet. Enjoy each meticulously prepared dish.

● Cold Appetizer
A cold appetizer made with seasonal ingredients. The theme ingredient is chosen according to the season, with creative cooking methods and preparations.

● Hot Appetizer
A hot appetizer using seasonal ingredients, with the menu varying at different times to include various meats and seafood.

● Fish Dish (One Lobster Dish)
A fish dish prepared with lobster. The preparation varies by season, featuring white wine sauces or soups. Rest assured, we can accommodate guests who do not prefer lobster.

● Meat Dish (One Beef Fillet Dish)
A meat dish made with carefully selected beef fillet. The fillet is used to ensure a tender eating experience.

● Closing Dish
Our original spice curry made with red bell peppers. It's a refreshing and mild-tasting dish, perfect as the final serving. We can adjust the portion size according to your appetite, whether you prefer a smaller or larger serving.

● Dessert
A dessert featuring seasonal fruit gâteau and homemade ice cream. We make sure it's light so you can comfortably end your meal.

Chef's Special Dinner Course

This is our proud seven-course dinner featuring 12 items.

Chef's Choice Dinner Course + [7 plates, 12 items] (Limited to 3 groups per day)

● Two Appetizers
These are cold and warm appetizers made with seasonal ingredients. We decide on a seasonal theme ingredient and incorporate creativity into the preparation and presentation.

● Main Dish
Choose between a meat or fish dish (such as meunière or poêle).

● Closing Dish
Our original spice curry using paprika.

● Dessert
Light desserts such as blancmange or sorbet.
* For an additional 880 yen, you can enjoy both fish and meat.

Casual Course

This is a course consisting of five dishes (two appetizers, a main dish (meat or fish), a closing dish, and dessert). It is a limited-time dinner course recommended for the early summer season. We have prepared delicious wine and are looking forward to serving you. As the restaurant mainly offers counter seating, please feel free to visit even if you are dining alone.

RESTAURANT TWO FACES

Chef's Special Dinner Course

Chef's Choice Dinner Course + [7 plates, 12 items] (Limited to 3 groups per day)

Casual Course

Casual Course

Special Course

Special Course

Restaurant Information