ResReserve

[Limited to 12/21–12/27] Special Christmas Dinner Course 2026 (Course only)

19,500 JPY(tax included)

About Course Menu

Why not celebrate Christmas, the final festive occasion of the year, at Restaurant eto? We have prepared a full-course menu featuring the world’s three great delicacies—truffles, foie gras, and caviar—along with lobster and fillet of Miyazaki Prefecture Kuroge Wagyu Arita Beef, recognized as the finest in the world. We look forward to welcoming you with beautifully presented dishes full of color and delightful new discoveries.

Menu

Example Three kinds of snacks featuring caviar A splendid appetizer featuring lobster A warm appetizer featuring shirako A dish of tilefish Palate-cleansing granita Traditional Rossini featuring Miyazaki Prefecture Arita Wagyu beef tenderloin, truffle, and foie gras Special carbonara A dessert made with vegetables by a vegetable sommelier After-dinner drink Tea sweets

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