[July–September Limited] Dinner Short Course, 6 Dishes ([July–September Limited] Dinner Short Course, 6 Dishes)

7,480 JPY(tax included)

[July–September Limited] Dinner Short Course, 6 Dishes

About Course Menu

Summer-Only Light Dinner Course A light course that is distinctly Re, crafted by Chef Noshima, allowing you to experience the seasons, ingredients, and food culture from across Japan. We warmly invite you to visit us. *This course is not available on Saturdays.* Amuse / Appetizer / Appetizer ② / Main Dish / Avant-Dessert / Dessert / After-Meal Beverage, a total of 6 courses Please note that the menu composition and number of dishes may vary slightly depending on the season.

Menu

This is a sample menu. As this is a chef’s choice course, if there are any ingredients you or your guests cannot eat, please be sure to inform us in advance. 【Amuse-Bouche】 Yashio trout and paprika mousse with an accent of cheese from Ima Farm, Tochigi Prefecture 【Entrée】 Salad of common octopus and giant Pacific octopus inspired by Hangesho 【Entrée】 Instantly smoked straw-grilled bonito style, with vichyssoise and Tosa vinegar 【Viande】 Charcoal-grilled Ezo venison style from Yamabiko, Betsukai, Hokkaido, with red wine and butterbur soy sauce Seasonal vegetables prepared in a variety of styles 【Avant Dessert】 Hyuganatsu sorbet inspired by gin and tonic 【Dessert】 Vacherin glacé with fully ripened pineapple 【Café et Mignardises】 Freshly baked financier, lemon thyme cookie sandwich, and flower kohakutou This menu is an example from a particular day. Please note that the contents and number of dishes may change depending on seasonal availability and market sourcing.

Confirmation details

■■■Please be sure to confirm at the time of reservation and include this in the comments section■■■ ●Please indicate any ingredients you cannot eat or any allergies you may have. Please be sure to confirm this with your accompanying guests as well. As our restaurant offers only chef’s choice courses, if we discover on the day of your reservation that there are ingredients you cannot eat and changes to the menu are required, an additional charge will apply. Ingredients that have been prepared over several days may go to waste, which also causes inconvenience to our producers. The menu listed is only an example, so please be sure to inform us of anything you cannot eat. ※If you would like a dessert plate, please enter your message in about 20 characters. ※Children accompanying guests Depending on age, seating may be limited. If your child cannot enjoy the same menu as adults, or if you are bringing an infant or toddler, please be sure to contact us before making your reservation. ※Please note that seats cannot be specifically requested. (Except for reservations specifically made for counter seating, private rooms, or semi-private rooms.) ※There is no waiting area inside the restaurant. We will open 5 minutes before business hours, but please understand that even if you arrive early, you will not be able to wait inside.

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