ResReserve

[Soba Flour Galette Lunch Course on Weekdays] (Course only)

4,500 JPY(tax included)

[Soba Flour Galette Lunch Course on Weekdays]

About Course Menu

Monthly Special Rhubarb Menu

Menu

~Menu (Example of a Day)~ ■Soup Sweet Potato Potage or Homemade Blue Swimming Crab and Fish Soup (+300 yen) ■Buckwheat Galette Chestnuts, Mushrooms, and Bolognese ■Wheat Crepe Apple and Rhubarb Tart Tatin ■Beverages Tartary Buckwheat Tea / Coffee (Iced also available) Cider (Dry) +600 yen Non-Alcoholic Cider +600 yen

Reserve this course

Date