【X'mas2026】Christmas Special Course (Course only)

18,000 JPY(tax included)

【X'mas2026】Christmas Special Course

About Course Menu

This year as well, we will be offering a Christmas course in true DONO style. Beginning with the scenery of the fields, followed by seafood from the Sea of Japan, venison finished over a wood fire, and winter solstice pumpkin, each dish will be crafted into a Christmas scene featuring the blessings of Kyoto’s winter. Please note that on December 24 and 25, only the Christmas course will be available.

Menu

■pinzimonio Fields of the Farm ■antipasto fresco Cauliflower Snow Dome ■minestra Sea of Japan Minestra ■raviolone Auguri from Italy ■pesce Tango Tilefish Natale Cacciucco ■carne Venison and Winter Solstice Winter Seclusion ■dolce Pumpkin, Yuzu, and Santa Claus

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