[Lunch] A short course featuring 4 seasonal dishes from the mountains (Course only)
6,500 JPY(tax included)
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About Course Menu
We contribute to local production for local consumption by incorporating ingredients from Kyoto. Enjoy our dishes that vividly express the changing seasons by bringing out the best of the ingredients' unique qualities.
Menu
~Sample Menu~ ■ amuse DONO Pinzimonio ■ antipasto fresco Turnip, Miyazu Buri, Wasabi Leaves ■ main Spaghetti with Venison Ragu, Mizuna or Miyama Venison Hamburger, French Fries ■ dolce Bicerin, Brown Sugar, Orange ■ te Freshly Picked Herbal Tea *Please note that the menu is subject to change based on availability and other factors. ~Terms and Conditions~ *We may not be able to accommodate your seating preferences. A fee of 10,000 yen will be charged for private rooms. Additionally, reservations for private rooms are accepted via phone only. *Due to the rotation system, we kindly ask you to conclude your visit within three hours. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%