【X'mas2026】Christmas Special Course (Course only)

18,000 JPY(tax included)

【X'mas2026】Christmas Special Course

About Course Menu

This year as well, we will be offering a Christmas course in true DONO style. Beginning with the scenery of the fields, followed by seafood from the Sea of Japan, venison finished over a wood fire, and winter solstice pumpkin, each dish is crafted to evoke the scenery of Christmas through the blessings of Kyoto’s winter. Please note that on December 24 and 25, only the Christmas course will be available.

Menu

■pinzimonio Fields of the Farm ■antipasto fresco Cauliflower Snow Dome ■minestra Sea of Japan Minestra ■raviolone Auguri from Italy ■pesce Tango Tilefish Natale Cacciucco ■carne Venison and Winter Solstice Winter Seclusion ■dolce Pumpkin, Yuzu, and Santa Claus

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