[9/30–11/20] Autumn Chef’s Choice Course Enjoying Sweet Shrimp from Mikuni Minato, Fukui, Pacific Saury from Sanriku, and Our Signature Peach, 10 Dishes (Course Only)
14,800 JPY(tax included)
![[9/30–11/20] Autumn Chef’s Choice Course Enjoying Sweet Shrimp from Mikuni Minato, Fukui, Pacific Saury from Sanriku, and Our Signature Peach, 10 Dishes](https://res-reserve.imgix.net/123658/6d7fb5fc-6425-476f-a99b-3b638e94d274.png?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Chef’s choice course featuring an indulgent selection of seasonal ingredients, refreshed approximately every 1.5 months Modern interpretations of regional cuisine from across Italy Please enjoy a sommelier-selected wine pairing along with a thoughtfully crafted array of dishes, each prepared with creativity and served with great care. A cozy 20-seat ristorante, with 1 fully private room and 1 semi-private room Located on the basement level with a spacious atrium in Minami-Aoyama, the restaurant features a carefully curated interior and is well suited for a variety of occasions, including dates, business entertainment, birthdays, wedding anniversaries, and other special celebrations.
Menu
Chef Akita reinterprets regional dishes learned throughout Italy using seasonal Japanese ingredients. A 10-course seasonal specialty menu, including the signature pasta “Pici.”
Confirmation details
Even if reservations are not being accepted on this page, we may still be able to prepare a table for you. Please feel free to contact the restaurant directly. Photos are for illustrative purposes only. The meal service lasts approximately 2 hours, but you are welcome to relax and use your table until closing time.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%