[Gourmand] Choice of Main Dish + Buffet with Deli Items, Salad, and 2 Types of Soup (Course (Part 1 / 11:30–))
1,900 JPY(tax included)
![[Gourmand] Choice of Main Dish + Buffet with Deli Items, Salad, and 2 Types of Soup](https://res-reserve.imgix.net/155245/a5003139-79f2-47bb-9458-0c0ce8abf13a.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Main dishes prepared with seasonal ingredients, along with French deli specialties, salads, and soup, are served buffet style. Reservations are available from 11:30 or 13:15, with a 90-minute seating system.
Menu
■Choice of Main Course (Please choose one from the following) [1,900 yen] ・Confit of Bone-In Chicken Thigh with Ratatouille [2,000 yen] ・Whiting Beignet and Steamed Head-On Prawn with Paprika and Tomato Sauce [2,400 yen] ・Seasonal Fish Bouillabaisse Style ・Crust-Baked Domestic Pork Fillet and Aisai Greens with Spiced Cream Sauce [2,500 yen] ・Omi Beef Hamburger Steak with Demi-Glace Sauce [3,000 yen] ・Pan-Seared Domestic Beef Fillet with Seasonal Vegetables Along with the main dish above, you may also enjoy a buffet selection of French deli dishes, salad, and two kinds of soup. Coffee or tea after the meal is included. Dessert may be added for an additional 500 yen. As it changes daily, please ask at the restaurant.
Confirmation details
Please note that we begin seating guests from 11:30. Seating is limited to 90 minutes.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%