Name: Ryumi
Address: 6th Floor, Yoshizawa Ginza Icchome Building, 1-20-8 Ginza, Chuo-ku, Chuo-ku, Tokyo, 104-0061
Telephone: 0359154761

Ryumi

Chinese Tea Culture Researcher Mr. Qin Guoli × Ryumi
Announcement of the 2nd Special Pairing Event!

Following the tremendous success of the supreme tea gathering with Mr. Qin Guoli this past January, we are delighted to present its second chapter on August 29.

At the end of August, we have prepared a special experience designed to gently envelop hearts and bodies weary from the summer heat, helping you restore your inner beauty from within. We will serve four exceptional Chinese teas of such rarity and excellence that they may truly be called national treasures, unavailable through ordinary distribution channels.

[Exquisite Chinese Tea Selection]
1: A World Heritage celebrated tea, supervised by a Living National Treasure and National Master Tea Producer: “King’s Fragrance”
2: A World Heritage celebrated tea, supervised by a Living National Treasure and National Master Tea Producer: “Gold Award Rougui”
3: Pu-erh tea with century-old tea trees and ten-year-aged chenpi
4: A World Heritage celebrated tea, supervised by a Living National Treasure and National Master Tea Producer: “Red Thread” (winner of a French international competition)

Paired with these finest aromas is a selection of gentle, comforting dishes that bring ease to the body. Through a “body-nourishing pairing” in which tea and cuisine blend together naturally and delightfully awaken the senses, we invite you to refresh and soothe away the fatigue of summer.

We hope you will fully enjoy the lingering notes of these sublime aromas and dishes.

Mr. Qin Guoli’s Supreme Tea Ceremony Banquet

The supreme delicacy "Fo Tiao Qiang" sumptuous stew with Cantonese dried goods and rare Sanriku dried abalone of twenty heads size as the main dish. A chef's choice course that utilizes seasonal ingredients to stimulate all five senses. It is a course where you can enjoy the ambiance and cuisine of Ryumi. *The photos are examples.

Paradise of Dried Delicacies - Hong Kong Delicacies, Sanriku Dried Abalone Course

A luxurious course centered around the supreme delicacy "Buddha Jumps Over the Wall," a Cantonese dried goods-rich pot-steamed soup, showcasing seasonal ingredients that engage all five senses. Enjoy the Ryumi space and cuisine.

*Note: Photos are for illustrative purposes only.
*Note: Photos are for illustrative purposes only.

Blissful Dinner

We offer a special course featuring seasonal ingredients carefully selected by our chef and prepared with the exquisite skill of Cantonese cuisine. Ingredients are sourced directly with a focus on items where the producers' dedication is apparent, providing the most delicious ingredients of the season. Enjoy a conversation with the chef over the counter while experiencing the principle of medicine and food sharing the same origin, enhancing your beauty from the inside out.

Ryumi

Notice

Blissful Dinner

Course only

Paradise of Dried Delicacies - Hong Kong Delicacies, Sanriku Dried Abalone Course

Paradise of Dried Delicacies - Hong Kong Delicacies, Sanriku Dried Abalone Course

Mr. Qin Guoli’s Supreme Tea Ceremony Banquet

Mr. Qin Guoli’s Supreme Tea Ceremony Banquet

Restaurant Information