[Kyoto Gourmet Tour 2026 Summer] Exclusive Course (Pair) Includes Kyoto-produced tea pairing (Course Only)
50,000 JPY(tax included)
![[Kyoto Gourmet Tour 2026 Summer] Exclusive Course (Pair) Includes Kyoto-produced tea pairing](https://res-reserve.imgix.net/145393/b48d332a-4710-45eb-84ba-b229f4436ebf.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
In the Heart of Summer, with Fire and Tea Summer ingredients nurtured by Kyoto’s rich soil are brought to their most beautiful expression through the artistry of fire, performed before you across the counter. With each course, lingering impressions unfold slowly and thoughtfully, accompanied by tea. We have prepared a moment found only at Seika, where all five senses are gently awakened. *Available for parties of two or more. *Please make your reservation at least one week in advance. *One additional guest may be accommodated for ¥50,000 (tax and service charge included).
Menu
Menu ・Sunrise Forme – Sunrise Fried Specialty – ・Japanese Spirit, Chinese Ingenuity: Savor the UMAMI of Daikoku Shimeji in Two Stages ・Summer Delicacy "Hamo" Simmered in Magma Style ・Natural Sweetfish Confit Spring Rolls ・Peking Duck Showcasing the Full Flavor of Kyoto Duck, Down to the Bone Marrow ・Buddha Jumps Over the Wall ・Melting Rossini-Style Sweet and Sour Pork with Braised Pork and Foie Gras, Harmonized with Seven Acids ・An Evolution of an Award-Winning Competition Dish Higashizawa-Style Mouthwatering Chicken / Chilled Tantan Noodles ・Chinese Rice Porridge Infused with the Rich Flavor of Kyoto Duck Superior Broth and Dried Scallops ・Assorted Dim Sum Beautifully Arranged Like a Decorative Shelf
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%