Tempura Course Masamune (Course only)
9,900 JPY(tax included)
About Course Menu
We finish our tempura in a light batter to enhance the flavors of carefully selected ingredients and fried at the optimal temperature for each item. Enjoy each piece at our immersive counter seating. Our Masamune course is the basic course that includes rolled shrimp, conger eel, cuttlefish, seasonal vegetables, and popular tencha or tendon utilizing kakiage at the end of the course.
Menu
Enjoy tempura prepared with a light batter to bring out the full flavor of carefully selected ingredients, each piece fried to a crisp at the ideal temperature for its ingredient, and served one by one at our lively counter seats. The Masamune Course is our standard course, featuring shrimp rolls, conger eel, seasonal seafood, seasonal vegetables, and concluding with your choice of our popular tempura tea rice or tempura rice bowl made with kakiage. *Menu items may change depending on the season and ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%