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Kaiseki Course "雅 MIYABI" (Course only)

9,900 JPY(tax included)

Kaiseki Course "雅 MIYABI"

About Course Menu

For business gatherings or special occasions. A monthly course enjoyed in a serene and elegant Japanese space, with the flavors of each season embraced in traditional Japanese decor. The course includes eight dishes: an appetizer, hors d'oeuvre, sashimi made with seasonal ingredients, Santaro's specialty tempura, grilled premium Japanese black beef, meticulously prepared simmered dishes, a flavorful closing dish, and dessert reflecting the season.

Menu

An eight-course kaiseki menu designed to let you savor seasonal ingredients more fully. Compared with the Raku Course, this menu features a more enhanced selection of ingredients, allowing you to enjoy flavors unique to the season. Please note that the menu is subject to change depending on the season and ingredient availability.

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