Name: Italian & Oyster Season
Address: Roppongi 5-1-11, Mikimoto Wireless Roppongi Building 2F, Minato-ku, Tokyo, 106-0032
Telephone: 0334788847

Italian & Oyster Season

Homemade Double Consomme Jelly
Smoked Oysters
Three types of raw oysters
Three types of grilled oysters
Burrata Cheese and Caprese of Fruits with Prosciutto 
Sea Urchin Peperoncino
Roast of Iberian Pork Bellota 
Ice Cream
The picture is of the Double Consomme Jelly.

Season Special Course

The origin of our oysters varies by season. Our chef spends a week creating a superb double consommé jelly, a masterpiece that has been featured in the best restaurant of our lifetime. Enjoy the blissful moment after you take a bite! We have a variety of other delicious dishes for you to enjoy until your heart's content.

Three kinds of fresh oysters
Three kinds of grilled oysters
Caprese with burrata cheese and cherry tomatoes, served with prosciutto
Tomato cream with swimming crab
Spaghetti
Black Angus beef skirt steak
Ice cream
The photo is an image.

Season Course

The availability of oysters varies by season. Please enjoy the oysters delivered directly from the fishermen's place of origin and our chef's proudly served dishes.

Reservation for seats only.

The oyster's place of origin changes with the seasons. Please enjoy the oysters that are delivered directly from the fishermen and the chef's proud dishes.

Italian & Oyster Season

Notice

Reservation for seats only.

Only seats

Season Course

Season Course

Season Special Course

Season Special Course

Restaurant Information