Yuzu Kaiseki (Course only)
5,000 JPY(tax included)
About Course Menu
A splendid lunch that celebrates the changing seasons with all five senses, rich in authentic flavors Description: A luxurious kaiseki meal that lavishly uses seasonal ingredients, with each dish reflecting the scenery of the season. This culinary delight consists of nine exquisite dishes intricately prepared with a variety of techniques, featuring carefully selected seafood and meats, along with freshly fried tempura. It elegantly adorns a tranquil afternoon with grace.
Menu
Appetizers Yuzu Tofu with Radish and Minced Yuzu in Dashi Sauce Simmered Daikon with Yuzu Miso, Black Beans, and Poppy Seeds Yagen Red Plum Lemon Sashimi Tuna, Sea Bream, Sweet Shrimp With Garnishes Grilled Dish Teriyaki Yellowtail Served with Grated Daikon, Tamagoyaki, Skewered Chicken, and Haji-gami Ginger Steamed Dish Steamed Beef Loin in Bamboo Basket Bean Sprouts, Mizuna, Enoki Mushrooms, Sesame Sauce Fried Dish Assorted Tempura Steamed Dish Chawanmushi Meal White Rice with Miso Soup and Pickles Dessert Today's Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%