【Karin Kuroyu】Kita-shinchi Store Limited Course: A luxurious course featuring seafood shabu-shabu and 4 types of meat. (Course only)
10,450 JPY(tax included)
About Course Menu
A special course exclusive to the Kitashinchi location featuring a tasting of 12 selected types of mushrooms along with four varieties of seafood and meat.
Menu
●Appetizers ●Secret Black Soup ●Assorted Select 12 Mushrooms ●Mini Assorted Seasonal Vegetables and Tofu ●Seafood Shabu-Shabu Scallops, Abalone, Shrimp Balls ●Comparison of 4 Select Meats Domestic Chicken Breast Meat Domestic Pork Loin Australian Lamb Lean Black Wagyu Beef ●Rice with Black Wagyu Beef Stew and Mushrooms, Generously Covered with Truffles ●Dessert ●The use of the seats is limited to 2 hours from the reservation time. * Please note that your preferred seating time may not be accommodated depending on the reservation status. If you arrive after the reservation time, please consult directly with the store. ●Please note that we may not be able to accommodate seat requests. ●If 30 minutes pass from your reservation time without contact or arrival, your reservation will be considered canceled. ●If you wish to use a table seat for 2 people and a table is available, we will accommodate your request, but there will be an additional charge of 4000 yen.
Confirmation details
*The photo is for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%