[Most Popular No. 1 | Ideal for Business Entertaining and Formal Dining] Aoi Kaiseki | A Special Kaiseki Course Featuring Wagyu Beef and Seasonal Kamadaki Rice (Course only)
15,400 JPY(tax included)
![[Most Popular No. 1 | Ideal for Business Entertaining and Formal Dining] Aoi Kaiseki | A Special Kaiseki Course Featuring Wagyu Beef and Seasonal Kamadaki Rice](https://res-reserve.imgix.net/124703/8a3acb95-87a8-4fa5-b4c1-d0f892d8c7f7.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Our most popular kaiseki course, recommended for special occasions. Beginning with an assortment of seasonal appetizers, this course is crafted to let you savor the bounty of the season with dishes such as puréed new onion soup and today’s selection of four kinds of fresh sashimi. For the grilled course, we serve yuan-yaki Spanish mackerel with sudachi citrus, accompanied by Manganji peppers marinated in fish sauce and yellow chives. For the main dish, enjoy Japanese pepper-grilled Wagyu sirloin with young corn in the husk and new potatoes. For the fried course, we offer agedashi Kamo eggplant and grunt. To finish your meal, savor pot-cooked rice with seafood and bracken fern, served with pickles and red miso soup. Please also enjoy a seasonal dessert to conclude your dining experience. Ideal for welcome and farewell parties, business entertainment, dinners, and dates!
Menu
Menu ・Appetizer Assortment: Junsai in Vinegar, Temari Sushi, Young Ayu Sweetfish, Broad Beans with Shira-ae, Omi Konjac, Braised Salted Pork, Avocado ・Soup: Puréed New Onion Soup, Beef Tongue ・Sashimi: Today’s Selection of Four Kinds of Fresh Fish ・Grilled Dish: Yu-an Grilled Spanish Mackerel, Sudachi Citrus, Manganji Pepper Marinated in Fish Sauce, Yellow Chives ・Main Dish: Japanese Wagyu Sirloin Grilled with Sansho Pepper, Young Corn in Husk, New Potatoes ・Fried Dish: Kamo Eggplant and Isaki, Agedashi Style ・Rice: Kamadaki Rice with Seafood and Bracken, Pickles, Red Miso Soup ・Dessert: Seasonal Dessert ※Menu items may change depending on seasonal availability and market conditions.
Confirmation details
* Entry is available until 22:30. For reservations made after 21:30 on the day, please contact us by phone. TEL.082-236-9180 * A separate service charge of 15% of the total bill will be added for private rooms, and 10% for counter seats, semi-private rooms, and box seats. * Please note that we may not be able to accommodate your seating preferences depending on reservation availability. * Seating is limited to 2 hours from the reserved time. * Reservations for 9 or more guests are accepted by phone. * Children are only permitted in private rooms. Please do not include children in the reservation guest count; instead, enter the number of children in the questions section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%