Shinji Koga

Le Printemps: Chef Koga's Special 8-course Meal with Carefully Selected Ingredients (Le Printemps: Chef Koga's Special 8-course Meal with Carefully Selected Ingredients)

18,150 JPY(tax included)

Le Printemps: Chef Koga's Special 8-course Meal with Carefully Selected Ingredients

About Course Menu

A superbly accessible location, just a 4-minute walk from Fushimi Station. Our exquisite dinner course includes 2 types of amuse-bouches, 2 appetizers, a fish dish, a sorbet, a meat dish, cheese, and 2 types of desserts. Savor the exquisite French cuisine by Shinji Koga in a high-quality space with a calm European modern ambiance. Please enjoy your luxurious dinner at your leisure.

Menu

Cold Appetizers Hokkaido Sea Urchin Lasagna Corn Galette Sea Bream and Eggplant with Truffle Warm Appetizers Potato and Foie Gras Bread Pistou Soup Buckwheat Blini with Avocado and Honey-Flavored Chicken Cold Starters Unknown Encounter "Abalone, Octopus, Pork" Warm Starters Lobster, Penne, and Truffle Casserole Fish Dish Pan-Seared Alfonsino with Mushroom Cream Sauce Meat Dish Roasted Lamb and Olive with Navarin Jus Cheese House-Aged Cheese Avant Dessert Peach Pudding with Lavender Foam Sangria Granita Fig Tart and Baron Blanc Dessert Reconstructed Lemon Tart *Please note that the menu may change depending on availability. Thank you for your understanding.

Confirmation details

※Due to the availability of ingredients, the menu contents may change suddenly. ※Please notify us in advance if you have any food allergies. ※If you would like a message plate, please select a message from the options below and fill it out in the question section. 1. joyeux anniversaire (Happy Birthday) 2. bon marie du jour (Wedding Anniversary) 3. felicitations (Congratulations) Cancellation Policy If you need to cancel past the deadline on the website, please be sure to contact the store directly.

We are currently not accepting reservations

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