8-Course Meal Featuring Fish and Wagyu Beef Fillet (8-Course Meal Featuring Fish and Wagyu Beef Fillet)
9,680 JPY(tax included)
About Course Menu
Enjoy exquisite French cuisine by Shinji Koga in a refined, European modern and serene atmosphere. Please thoroughly savor our luxurious dinner.
Menu
Cold Appetizers Hokkaido Sea Urchin and Consommé Lasagna Sea Bream and Eggplant Truffle Style Corn Galette Warm Appetizers Potato and Foie Gras Pan Pistou Soup Soba Flour Blini with Honey-Flavored Red Chicken Starter Salted Pork and Squid à la Bourguignonne Fish Dish Fried Ayu Basque Style Meat Dish Poêlé of Wagyu Fillet with Citrus Stew and Filo Wrap Avant Dessert Peach Pudding with Lavender Foam Sangria Granité Fig Tart with Baron Blanc Dessert Reconstructed Lemon Tart *Please note that the menu is subject to change based on availability of ingredients. Thank you for your understanding.
Confirmation details
*The menu may change without notice depending on the availability of ingredients. *If you need to cancel after the cancellation deadline on the website has passed, please be sure to contact the restaurant directly.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%