[Large Plate Sharing Course] Course with Hand-made Soba Noodles and Large Plate Dishes (Official Website Online Reservation Only) (Course Only)

5,500 JPY(tax included)

Card Payment for Cancellation Fee

[Large Plate Sharing Course] Course with Hand-made Soba Noodles and Large Plate Dishes (Official Website Online Reservation Only)

About Course Menu

Using reclaimed materials from old traditional Japanese houses, our fully renovated earthquake-resistant restaurant evokes a sense of history, inviting you to a unique and extraordinary space. We prioritize seasonal ingredients, carefully combining them to complement each other and preparing them using the best cooking methods for our guests. This course features a shareable style, with popular appetizers and small dishes beautifully arranged on large plates—perfect for dining with close-knit friends or groups.

Menu

Menu ■ Starters Assorted 8 Appetizers (e.g., Handmade Soba Konnyaku, Homemade Duck Breast, Ohitashi, etc.) ■ Salad Today's Salad ■ Fried Dishes Assorted Tempura (Large Shrimp, Colorful Vegetables) ■ Meal Soba Noodles * This menu is designed to be shared family-style and is available for groups of 4 to a maximum of 8 people. * Please note that the menu may change depending on the availability of ingredients. * We do not accommodate vegetarian or vegan diets.

Confirmation details

Please note that course changes cannot be accepted from two days before your visit. Contents are subject to change depending on the season and stock availability. Please be aware that operating hours and the provision of alcoholic beverages may be restricted according to requests from the government or Tokyo Metropolitan Government.

Reserve this course

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