[With Braised Shark Fin, Kobe Beef, or Abalone with Basil Sauce] Chinese Bar – Choose your favorites from 19 authentic Sichuan dishes! (Course only)
7,000 JPY(tax included)
About Course Menu
You may freely choose your preferred dishes from 26 carefully prepared à la carte items crafted by our chef. At lunchtime, we offer a select-style menu where you can choose any 4 or 5 dishes. At dinnertime, we also offer a course featuring a 5-dish select-style menu and luxurious Peking duck. Please enjoy the profound flavors unique to Sichuan cuisine, from the rich aroma and numbing heat of ma, to the stimulating spiciness of la, and the refreshing acidity of san.
Menu
[Please choose five dishes from the following] *Includes braised whole shark fin, Kobe beef, or abalone with basil sauce From April 2026 to March 2027 ・Seafood Salad ・Mouthwatering Chicken ・Soup Dumplings ・Steamed Shrimp Dumplings ・Stir-Fried Squid with Green Perilla ・Shrimp in Chili Sauce ・Shrimp with Mayonnaise Sauce ・Sichuan Mapo Tofu ・Scallops with Mao Zedong Spice ・Shark Fin Chawanmushi ・Sweet and Sour Pork with Black Vinegar ・Stir-Fried Chicken with Cashew Nuts ・Soup Noodles with Green Onion and Char Siu ・Dan Dan Noodles ・Fried Rice with Mixed Ingredients ・Almond Jelly, Sesame Dumplings, Vanilla Ice Cream August Special Menu ・Chilled Noodles with Kagoshima Black Pork Yunbairou ・Almond Ice Cream with Three Sauces
Confirmation details
Please inform us in advance regarding allergy accommodations. Please note that allergy accommodations are limited to the 27 specified ingredients, including those subject to mandatory labeling. Images are for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%