[With Braised Shark Fin, Kobe Beef, or Abalone with Basil Sauce] Chinese Bar – Choose your favorites from 19 authentic Sichuan dishes! (Course only)
7,000 JPY(tax included)
About Course Menu
You may freely choose your preferred dishes from 26 carefully prepared à la carte items crafted by our chef. At lunchtime, we offer a select-style menu where you can choose any 4 or 5 dishes. At dinnertime, we also offer a course featuring a 5-dish select-style menu and luxurious Peking duck. Please enjoy the profound flavors unique to Sichuan cuisine, from the rich aroma and numbing heat of ma, to the stimulating spiciness of la, and the refreshing acidity of san.
Menu
[Please choose 5 dishes from the options below] *Includes braised whole shark fin, Kobe beef, or abalone with basil sauce April 2026 – March 2027 ・Seafood Salad ・Steamed Chicken in Spicy Sauce ・Soup Dumplings ・Steamed Shrimp Dumplings ・Stir-Fried Squid with Green Perilla ・Shrimp in Chili Sauce ・Shrimp with Mayonnaise Sauce ・Sichuan-Style Mapo Tofu ・Scallops with Mao Zedong Spice ・Shark Fin Chawanmushi ・Sweet and Sour Pork with Black Vinegar ・Stir-Fried Chicken with Cashew Nuts ・Noodle Soup with Green Onions and Char Siu ・Dandan Noodles ・Fried Rice with Assorted Ingredients ・Almond Jelly, Sesame Dumplings, Vanilla Ice Cream October Monthly Specials ・Char Siu of Kagoshima Black Pork ・Salt-Stir-Fried Ehime Sea Bream and Root Vegetables ・Crispy Rice in Chinese Style November Monthly Specials ・Steamed Ebisu Mochi Pork Shumai ・Coriander Dumplings ・Braised Shark Fin Noodles
Confirmation details
Please inform us in advance regarding allergy accommodations. Please note that allergy accommodations are limited to the 27 specified ingredients, including those subject to mandatory labeling. Images are for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%