Yui (Course only)
7,480 JPY(tax included)
About Course Menu
This is a steak course featuring premium wagyu beef from the round.
Menu
- Garlic Shrimp with Hydroponic Vegetables from Miyakojima - Sashimi of Tuna from Okinawa Prefecture - Palate Cleanser: Cold Noodles with Okinawa Soba - Teppanyaki of Miyakojima Vegetables - Black Wagyu Rump Steak 80g - Rice, Pickles, and Red Miso Soup - Today's Dessert - Availability of ingredients may vary depending on weather conditions, and in such cases, the content and origin of items may change.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・3 days in advance00:00〜50%
■ Notes
In the event of cancellations due to natural disasters such as typhoons or temporary closures due to warnings and other conditions making operation impossible, the following policy applies: Up to 3 days before: No charge 2 days before: 50% of course fee × number of people The day before: 100% of course fee × number of people On the day: 100% of course fee × number of people