A Vegan Dinner Showcasing the Plant-Based Bounty of Yatsugatake (Course Only)
11,000 JPY(tax included)
About Course Menu
A 100% plant-based vegan course showcasing the natural bounty of Yatsugatake. We offer a special full-course meal prepared entirely without any animal products (meat, fish, eggs, or dairy), using only vegetables, legumes, and other plant-based ingredients.
Menu
・Appetizer｜Beginning / Color Seasonal vegetable salad Shiitake mushroom and kombu dashi foam ・Soup｜Nourishment / Clarity Clear soup of vegetable broth and kombu dashi ・Bread Petit bread and baguette Cervelle de canut with soy milk and tofu ・Vegetable｜Leafy Greens / A Dish from the Fields FARMMAN organic lettuce Soy milk miso sauce ・Main｜Earth / A Dish of Roots Eggplant steak Soy meat tomato sauce Served with grilled vegetables ・Dessert｜Sweetness / Lingering Notes Caramelized banana and mixed nut ice cream Served with sesame crumble ※Menu items may change depending on the season and availability of ingredients.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%