[Special Omakase] Luxurious 11-Course Meal Including Braised Shark Fin Imperial Style (Course Menu Only)
33,000 JPY(tax included)
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About Course Menu
Our finest chef’s selection course, featuring exquisite signature dishes such as soup made with the highest-grade clear broth, shark fin braised in imperial style, and sea cucumber braised in Shandong style. Guests can also savor exceptional Chinese cuisine that blends tradition and innovation, including our famous sweet and spicy jumbo prawns, Beijing-style oven-roasted specialties, and seasonal vegetables prepared in fluffy egg white sauce. This luxurious course is ideal for business entertaining, special anniversaries, and dinners held to welcome important guests.
Menu
This is a chef’s choice course featuring seasonal ingredients. Example of a menu on a given day: 〇 Today’s cold dish 〇 Assorted appetizers Mala-flavored jidori chicken Stir-fried pumpkin and egg yolk Sweet vinegar-pickled turnip Squid dressed with mustard Kuwai with osmanthus sauce Avocado and scallop salad Beef with vegetable sauce Chinese-style fresh fish 〇 Today’s soup made with our finest clear broth 〇 Braised shark fin in imperial style 〇 Our specialty! Sweet and spicy jumbo prawns 〇 Shandong-style braised sea cucumber 〇 Fish in a sour pepper soup style 〇 Beijing-style oven-roasted pork 〇 Seasonal vegetables in fuyong style 〇 Stir-fried lamb over high heat 〇 Assorted desserts
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%