Name: 孫 六本木店
Address: B1F, Kiraku Building, 7-6-3 Roppongi, Minato-ku, Minato-ku, Tokyo, 106-0032
Telephone: 0357853089

孫 六本木店

This is a chef’s choice course featuring seasonal ingredients.

Example of a menu on a given day:
〇 Today’s cold dish
〇 Assorted appetizers
　Mala-flavored jidori chicken
　Stir-fried pumpkin and egg yolk
　Sweet vinegar-pickled turnip
　Squid dressed with mustard
　Kuwai with osmanthus sauce
　Avocado and scallop salad
　Beef with vegetable sauce
　Chinese-style fresh fish
〇 Today’s soup made with our finest clear broth
〇 Braised shark fin in imperial style
〇 Our specialty! Sweet and spicy jumbo prawns
〇 Shandong-style braised sea cucumber
〇 Fish in a sour pepper soup style
〇 Beijing-style oven-roasted pork
〇 Seasonal vegetables in fuyong style
〇 Stir-fried lamb over high heat
〇 Assorted desserts

[Special Omakase] Luxurious 11-Course Meal Including Braised Shark Fin Imperial Style

Our finest chef’s selection course, featuring exquisite signature dishes such as soup made with the highest-grade clear broth, shark fin braised in imperial style, and sea cucumber braised in Shandong style. Guests can also savor exceptional Chinese cuisine that blends tradition and innovation, including our famous sweet and spicy jumbo prawns, Beijing-style oven-roasted specialties, and seasonal vegetables prepared in fluffy egg white sauce. This luxurious course is ideal for business entertaining, special anniversaries, and dinners held to welcome important guests.

Course Menu Only

Our finest chef’s tasting course features the chef’s most exquisite creations, including soup made with the highest-grade clear broth, shark fin braised in imperial style, and sea cucumber braised in Shandong style. Guests can also savor signature dishes such as sweet and spicy jumbo prawns, Beijing-style oven-roasted specialties, and seasonal vegetables prepared in a delicate egg-white sauce, showcasing superb Chinese cuisine where tradition and innovation come together. Luxuriously composed, this course is also ideal for business entertaining, special anniversaries, and dinners held to welcome important guests.

Course Only

This is a chef’s choice course featuring seasonal ingredients.

Sample Menu for a Certain Day
Assorted Appetizers
Sweet and Vinegared Turnip
Beef with Vegetable Sauce
Cucumber Dressed with Chili Oil
House-Made Char Siu
Chilled Smelt Dish
Kuwai in Tomato Sauce
Simmered Yuba in Chinese Style
Fried Preserved Egg
Today’s Clear Soup
Braised Whole Shark Fin in Rich White Broth
Stir-Fried Scallops with XO Sauce
Our Signature Dish! Sweet and Spicy Jumbo Prawns
Cumin-Flavored Lamb
Braised Pork Belly with Skin in Shaoxing Wine
Dish Prepared with Today’s Fresh Fish
Assorted Desserts

[Chef’s Choice C] Shark Fin in Rich White Broth and Luxurious Premium Chinese Cuisine Course, 9 Dishes

A special course featuring luxurious ingredients and authentic techniques, including whole braised shark fin in rich white broth, stir-fried scallops with XO sauce, and pork belly with skin simmered in Shaoxing wine. Savor a highly satisfying lineup of exquisite dishes, including the signature sweet and spicy prawns and seasonal fresh fish specialties. Please enjoy this refined Chinese course, perfect for adding a touch of elegance to important occasions such as business entertainment and anniversaries.

A special course featuring luxurious ingredients and authentic techniques, including whole braised shark fin in a rich white broth, stir-fried scallops with XO sauce, and pork belly with skin braised in Shaoxing wine. With a highly satisfying selection of exquisite dishes such as the house specialty sweet and spicy king prawns and seasonal fresh fish preparations, this premium Chinese course is perfect for beautifully enhancing important occasions such as business entertaining and anniversaries.

This is a chef’s choice course featuring seasonal ingredients.

～One day’s sample menu～
〇 Assorted appetizers
　Sweet vinegar-pickled turnip
　Beef with vegetable sauce
　Cucumber dressed with chili oil
　House-made char siu
　Chilled smelt
　Kuwai in tomato sauce
　Simmered yuba in Chinese style
〇 Today’s clear soup
〇 Braised whole shark fin
〇 Our specialty! Sweet and spicy jumbo prawns
〇 Lightly stir-fried crab meat
〇 Stir-fried lamb with black pepper
〇 Dish prepared with today’s fresh fish
〇 Traditional almond jelly

[Chef’s Choice B] Luxurious 8-Course Meal Featuring Braised Whole Shark Fin and Seasonal Fish

Begin with an assorted platter of seasonal appetizers, followed by an eight-course chef’s choice menu featuring premium ingredients such as braised whole shark fin and seasonal fish dishes. Signature specialties including sweet and spicy jumbo prawns, lightly stir-fried crab meat in a delicate egg white sauce, and stir-fried lamb with black pepper bring vibrant elegance to the table. Based on traditional Chinese cuisine yet refined in flavor, each dish is crafted for you to savor at a leisurely pace.

Course (for parties of 20 or more)

Beginning with an assortment of seasonal appetizers, this chef’s choice course features a total of eight dishes made lavishly with premium ingredients, including braised whole shark fin and seasonal fish. Signature specialties such as sweet and spicy prawns, crab meat stir-fried to a delicate, fluffy finish, and lamb stir-fried with black pepper bring vibrant elegance to the table. Please enjoy each carefully crafted dish at your leisure, prepared with a refined touch while rooted in traditional Chinese cuisine.

This is a chef’s choice course featuring seasonal ingredients.

Example of a course on a given day:
〇 Assorted appetizers
　Sweet and sour pickled turnip
　Beef with vegetable sauce
　Cucumber dressed with chili oil
　House-made char siu
　Chilled smelt dish
　Kuwai in tomato sauce, among others
〇 Today’s clear broth soup
〇 Our specialty! Sweet and spicy king prawns
〇 Lightly stir-fried crab meat
〇 Authentic sweet and sour pork with black vinegar
〇 Stir-fried cuttlefish with black pepper
〇 Traditional annin tofu

[Chef’s Choice A] Enjoy Our Signature Shrimp Dishes and Sweet and Sour Pork with Black Vinegar – 7 Courses

An omakase course where you can savor the chef’s expertly crafted specialties, including the signature sweet and spicy jumbo prawns, lightly stir-fried crab meat, and authentic black vinegar sweet and sour pork. Beginning with an assorted seasonal appetizer platter, this well-balanced course lets you fully enjoy authentic Chinese cuisine that brings out the best in each ingredient. In the calm atmosphere of Roppongi, please enjoy it for a wide range of occasions, from business dinners and entertaining guests to meals with friends.

An omakase course showcasing the chef’s finest creations, including the signature sweet and spicy jumbo prawns, delicately stir-fried crab meat, and authentic black vinegar sweet and sour pork. Beginning with an assortment of seasonal appetizers, this well-balanced course allows you to savor genuine Chinese cuisine that brings out the natural flavors of each ingredient. Please enjoy it in a calm Roppongi setting for a wide range of occasions, including business dinners, entertaining guests, and dining with friends.

孫六本木店

[Chef’s Choice A] Enjoy Our Signature Shrimp Dishes and Sweet and Sour Pork with Black Vinegar – 7 Courses

Course Only

Course (for parties of 20 or more)

[Chef’s Choice B] Luxurious 8-Course Meal Featuring Braised Whole Shark Fin and Seasonal Fish

Course Only

Course (for parties of 20 or more)

[Chef’s Choice C] Shark Fin in Rich White Broth and Luxurious Premium Chinese Cuisine Course, 9 Dishes

Course Only

Course Only

[Special Omakase] Luxurious 11-Course Meal Including Braised Shark Fin Imperial Style

Course Only

Course Menu Only

Restaurant Information

孫 六本木店

[Chef’s Choice A] Enjoy Our Signature Shrimp Dishes and Sweet and Sour Pork with Black Vinegar – 7 Courses

Course Only

Course (for parties of 20 or more)

[Chef’s Choice B] Luxurious 8-Course Meal Featuring Braised Whole Shark Fin and Seasonal Fish

Course Only

Course (for parties of 20 or more)

[Chef’s Choice C] Shark Fin in Rich White Broth and Luxurious Premium Chinese Cuisine Course, 9 Dishes

Course Only

Course Only

[Special Omakase] Luxurious 11-Course Meal Including Braised Shark Fin Imperial Style

Course Only

Course Menu Only

Restaurant Information

孫六本木店