【October Course Menu】Shima pumpkin potage, island vegetable salad, prefecture-produced Japanese Black wagyu, and 9 dishes in total, pairing course (Course Menu Only)

13,200 JPY(tax included)

【October Course Menu】Shima pumpkin potage, island vegetable salad, prefecture-produced Japanese Black wagyu, and 9 dishes in total, pairing course

About Course Menu

Featuring carefully selected ingredients from Okinawa Prefecture, we offer a fusion course that seamlessly blends the techniques of French, Italian, Japanese, and South American cuisine. Each dish, woven from tradition and innovation, invites you to a new dining experience that can only be savored here.

Menu

【October Course Menu】 Beverages included A course with freely enjoyed pairings Beverage included. Enjoy free pairing. - Island Pumpkin Potage Island Pumpkin Potage - Assorted Appetizers (4 Kinds) Okinawan Diamond Squid Mousse, Monaka, Aloe Vera & Prosciutto, Okinawan Tiger Prawn Guacamole Appetizers 4 types Okinawan Diamond Squid Mousse, Monaka, Aloe Vera & Prosciutto, Okinawan Tiger Prawn Guacamole - Salad of Okinawan Island Vegetables Okinawan Island Vegetables Salad - Thinly Sliced Wagyu Beef Thinly Sliced Wagyu Beef - Okinawan Purple Sweet Potato Cream Soba Okinawan Purple Sweet Potato Cream Soba - Local Fish with Shikuwasa Sauce Local Fish with Shikuwasa Sauce - Okinawan Black Wagyu Beef Okinawan Black Wagyu Beef - Kabuchi Mousse Kabuchi Mousse - Baked Sweets Baked Sweets Coffee / Herbal Tea Coffee or Herbal Tea *The course menu changes monthly. Course menu is changed every month.

Reserve this course

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