Christmas Special Menu (Christmas Special Menu)

35,000 JPY(tax included)

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Christmas Special Menu

About Course Menu

How about a special moment to brighten up your wonderful Christmas with a charcoal-grilled steak using Kobe beef carefully selected by the owner-chef at the Kobe market? Perfectly cooked to exquisite perfection, the fragrant and juicy Kobe beef offers a luxurious taste suitable for a special occasion. Enjoy a blissful time with your loved ones, complemented by our exquisite steak.

Menu

・Exquisite Echizen crab chawanmushi from the Sea of Japan ・Hokkaido Botan shrimp cocktail with generous sea urchin and Osetra caviar ・Rich hairy crab bisque from Nemuro, Hokkaido ・Tilefish from Hagi, Yamaguchi with Champagne sauce ・Kobe beef braised in red wine, Burgundy style ・Sucrine lettuce salad ・Tajima-bloodline charcoal-grilled steak from the robata hearth, from 120g (the portion can be increased to your preference) (If Chateaubriand is specified, +5,000) ・Special Amaou strawberries from Kumehara Farm, Honjo City, Saitama, served parfait style

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