Autumn Dinner Course “Ichigaya” (from September 1) (Autumn Dinner Course “Ichigaya” (from September 1))

5,500 JPY(tax included)

Autumn Dinner Course “Ichigaya” (from September 1)

Menu

○ Assorted Chinese Appetizers ○ Shark Fin and Chinese Cabbage Soup ○ Stir-Fried Jumbo Prawns and Whelk with Sansho Pepper Salt ○ Three Kinds of Dim Sum ○ Braised Pork Belly and Vegetables ○ Fried Noodles with Crab and Mushrooms in Thick Sauce ○ Almond Jelly

Reserve this course

Date